Vegetable Dishes

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Vegetable Dishes

(10 Recipes) Created by FSOFINDY

Recipes in this Collection

Very Good 4.3/5 (293 ratings) Mini Eggplant Pizzas Ditch the crust and boost your veggie intake with these eggplant "pizzas." Submitted by GONZOSTAR Carbs: 8.9g \| Fat: 7.5g \| Fiber: 3.2g \| Protein: 4.9g \| Calories: 119.1	This recipe has been marked private.
Very Good 4.2/5 (89 ratings) Parmesan Zucchini Crisps For the zucchini lovers! Submitted by JAXON3604 Carbs: 8.2g \| Fat: 8.7g \| Fiber: 2.5g \| Protein: 15.5g \| Calories: 170.2	Very Good 4.2/5 (28 ratings) Baked French Fries Great alternative to fatty french fries Submitted by KAYEMBEE67 Carbs: 38.8g \| Fat: 0.2g \| Fiber: 4.9g \| Protein: 4.7g \| Calories: 171
Very Good 4.4/5 (231 ratings) Grilled Stuffed Portobello Mushrooms These add a hearty side to any meal. Carbs: 8.2g \| Fat: 3.7g \| Fiber: 1.9g \| Protein: 6.4g \| Calories: 83.7	Good 3.7/5 (49 ratings) Mushroom-Walnut-Veggie Burgers A wholesome and filling alternative to the traditional hamburger. Carbs: 40.1g \| Fat: 11.9g \| Fiber: 6g \| Protein: 11.7g \| Calories: 314
Very Good 4.4/5 (171 ratings) Vegan Moroccan-Style Chickpeas Everyone will love this simple dish that's full of flavor! Submitted by SMOKINGSBADFORU Carbs: 28.8g \| Fat: 4.4g \| Fiber: 4.9g \| Protein: 6g \| Calories: 172.6	Very Good 4.4/5 (277 ratings) Grilled Roasted Vegetables with Pineapple These tasty roasted vegetables can be cooked on the grill or roasted in the oven! The pineapple adds a wonderful sweetness to the vegetables. This recipe is easily modified to include your favorite vegetables or spices. Submitted by HONEYLEA Carbs: 17.1g \| Fat: 7.2g \| Fiber: 2.7g \| Protein: 2.2g \| Calories: 135.2
Good 3.9/5 (118 ratings) Light and Spicy Scalloped Sweet Potatoes Lemony coriander and smoky cumin pair perfectly with sharp Cheddar in this grown-up spin on scalloped potatoes. Submitted by SP_STEPF Carbs: 20.8g \| Fat: 4.2g \| Fiber: 2.7g \| Protein: 5.5g \| Calories: 140.2	(no ratings) Purslane Send it back to India From Steve Brill's Wild Vegetarian Cookbook Submitted by VERITASLATEO Carbs: 20.9g \| Fat: 8.4g \| Fiber: 4.6g \| Protein: 15.9g \| Calories: 202.9

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Very Good 4.3/5 (293 ratings) Mini Eggplant Pizzas Ditch the crust and boost your veggie intake with these eggplant "pizzas." Submitted by GONZOSTAR Carbs: 8.9g \| Fat: 7.5g \| Fiber: 3.2g \| Protein: 4.9g \| Calories: 119.1	This recipe has been marked private.
Very Good 4.2/5 (89 ratings) Parmesan Zucchini Crisps For the zucchini lovers! Submitted by JAXON3604 Carbs: 8.2g \| Fat: 8.7g \| Fiber: 2.5g \| Protein: 15.5g \| Calories: 170.2	Very Good 4.2/5 (28 ratings) Baked French Fries Great alternative to fatty french fries Submitted by KAYEMBEE67 Carbs: 38.8g \| Fat: 0.2g \| Fiber: 4.9g \| Protein: 4.7g \| Calories: 171
Very Good 4.4/5 (231 ratings) Grilled Stuffed Portobello Mushrooms These add a hearty side to any meal. Carbs: 8.2g \| Fat: 3.7g \| Fiber: 1.9g \| Protein: 6.4g \| Calories: 83.7	Good 3.7/5 (49 ratings) Mushroom-Walnut-Veggie Burgers A wholesome and filling alternative to the traditional hamburger. Carbs: 40.1g \| Fat: 11.9g \| Fiber: 6g \| Protein: 11.7g \| Calories: 314
Very Good 4.4/5 (171 ratings) Vegan Moroccan-Style Chickpeas Everyone will love this simple dish that's full of flavor! Submitted by SMOKINGSBADFORU Carbs: 28.8g \| Fat: 4.4g \| Fiber: 4.9g \| Protein: 6g \| Calories: 172.6	Very Good 4.4/5 (277 ratings) Grilled Roasted Vegetables with Pineapple These tasty roasted vegetables can be cooked on the grill or roasted in the oven! The pineapple adds a wonderful sweetness to the vegetables. This recipe is easily modified to include your favorite vegetables or spices. Submitted by HONEYLEA Carbs: 17.1g \| Fat: 7.2g \| Fiber: 2.7g \| Protein: 2.2g \| Calories: 135.2
Good 3.9/5 (118 ratings) Light and Spicy Scalloped Sweet Potatoes Lemony coriander and smoky cumin pair perfectly with sharp Cheddar in this grown-up spin on scalloped potatoes. Submitted by SP_STEPF Carbs: 20.8g \| Fat: 4.2g \| Fiber: 2.7g \| Protein: 5.5g \| Calories: 140.2	(no ratings) Purslane Send it back to India From Steve Brill's Wild Vegetarian Cookbook Submitted by VERITASLATEO Carbs: 20.9g \| Fat: 8.4g \| Fiber: 4.6g \| Protein: 15.9g \| Calories: 202.9