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(16 Recipes) Created by JEAN524
Replacing cream with tofu makes this decadent pasta dish a welcome addition to any healthy diet.
Making homemade peanut butter is easy, as long as you have a good blender or food processor.
This colorful low-sodium cholesterol-free vegetable baked dish is prepared without any added fat.
The garlic in this recipe gives the zucchini divine flavor.
A wholesome and filling alternative to the traditional hamburger.
Great served with our Chili Lime Tortilla Chips.
Hummus goes South of the Border!
Submitted by SP_STEPF
Cucumbers give this guacamole a refreshing flavor.
Submitted by COACH_NICOLE
This simple summer recipe is good hot or cold. The creamy avocado pairs so well with fresh summer tomatoes.
Submitted by MBH1118
This is a great tasting spinach and artichoke side dish. Make it even more healthy with fat free mayo and sour cream and a butter substitute.
Submitted by TAHLON
Submitted by JADCO123
Vegetarian Chili Recipe made in the Slowcooker
Submitted by AMUNET_RA
Quorn tradition bolognaise
Submitted by LGYBEFW
This protein-rich vegetarian recipe is simple to make and tasty to eat!
Submitted by CHEF_MEG
A healthy, meat free alternative t traditional bolognaise courses.
Submitted by ELEGIACSTANZAS