Mostly Muffins
(8 Recipes) Created by JESSICA0431
Recipes in this Collection
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Orange rind and dried cranberries flavor a cake-style muffin that's easy to make and freezes well. Microwave at HIGH for 20 to 30 seconds to thaw. When fresh cranberries are available, use them to add a pleasant tartness. Carbs: 29.4g | Fat: 4.8g | Fiber: 0.8g | Protein: 3.5g | Calories: 173.1
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High fiber, healthy breakfast muffin. Submitted by KIMBERK24 Carbs: 20.8g | Fat: 3.4g | Fiber: 2.8g | Protein: 2.9g | Calories: 115.7
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Submitted by ELYSE4ME Carbs: 6.5g | Fat: 5.9g | Fiber: 1.2g | Protein: 17g | Calories: 144.5
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Enjoy yummy carrot cake without the guilt. Submitted by PASTORDDAVID Carbs: 21.9g | Fat: 1.1g | Fiber: 1.7g | Protein: 2.5g | Calories: 102.9
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Vanilla whey protein would be better but strawberry was all I had. Submitted by JESSICA0431 Carbs: 15.3g | Fat: 0.5g | Fiber: 1.3g | Protein: 7.6g | Calories: 87.6
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Just one of these muffins packs nearly 9 grams of protein! Pack one of these sweet, moist and delicious treats in your gym bag for a post-workout snack. Submitted by SP_STEPF Carbs: 19.2g | Fat: 7.4g | Fiber: 2.8g | Protein: 8.7g | Calories: 173.1
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Whole grains and whole foods make this muffin recipe nutritious as well as delicious. Submitted by MOM22CUTIES Carbs: 29.6g | Fat: 0.5g | Fiber: 2.9g | Protein: 4.4g | Calories: 133.8
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Recipe is from the wonderful author of "FatFreeVegan", an excellent resource for vegans or vegetarians who are trying to eat yummy food on a low-fat budget. :) Submitted by EJORDANE Carbs: 23.6g | Fat: 0.4g | Fiber: 1.2g | Protein: 1.8g | Calories: 101.8
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