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Veggies
(9 Recipes) Created by ACLOUDCONNECTED
Recipes in this Collection
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Veggy Side or Main Dish Submitted by CLARMAE Carbs: 6.8g | Fat: 9.6g | Fiber: 2.8g | Protein: 13.9g | Calories: 167.4
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This is a really low carb approach to pizza Submitted by XANADUREALM Carbs: 2.7g | Fat: 10.8g | Fiber: 1.5g | Protein: 9.4g | Calories: 143.4
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Submitted by NEEPSGIRL Carbs: 27.8g | Fat: 7.4g | Fiber: 4.7g | Protein: 10g | Calories: 213.2
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This recipe has been marked private.
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Submitted by DVMONTO Carbs: 30.1g | Fat: 6g | Fiber: 1.9g | Protein: 6.9g | Calories: 195.7
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Even kale needs some love. Massaging an acid-based dressing into the fibrous green leaves tenderizes them, making the healthy vegetable more palatable in its raw form. Submitted by CHEF_MEG Carbs: 4.1g | Fat: 3.2g | Fiber: 1.3g | Protein: 1.9g | Calories: 50
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An experiment with leftovers yields a delightful, filling vegetarian meal. Submitted by SP_STEPF Carbs: 31.7g | Fat: 3.2g | Fiber: 9.1g | Protein: 13.8g | Calories: 204.5
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Cook in the crock pot all day, add the evaporated milk, and ready to go! Submitted by JHENGESH Carbs: 31.9g | Fat: 0.4g | Fiber: 4.2g | Protein: 5.2g | Calories: 148.4
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The perfect way to make mashed potatoes for a family gathering. Can be partially prepared aheaad of time and finished the day of the gathering. Holds well for extended periods of time if you stir periodically to avoid drying around the edges. As a bonus, this version is lower in calories and fats than the traditional version. Submitted by DOWN2SEXY Carbs: 16.8g | Fat: 0.4g | Fiber: 1.6g | Protein: 3.5g | Calories: 84.7
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