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Recipe Collections


jan. 30

(2 Recipes) Created by JAYLACULLEN

Recipes in this Collection

Very Good 4.5/5
(8 ratings)

Low Fat Version of Chinese Favorite. Recipe modified 2/5/10 to reduce sodium. Found a great teriyaki lower in sodium and eliminated sesame oil. Better taste and better for you!

P.S. I also discoverede that 1 cup of dry brown rice yieds closer to 2 1/2 cups of cooked brown rice.

Submitted by KTAYLOR67

Carbs: 37g | Fat: 3.9g | Fiber: 3.1g | Protein: 6.9g | Calories: 217.5
(no ratings)

Yes, I am Serious

Submitted by CORRYNWILMA

Carbs: 1.8g | Fat: 1.7g | Fiber: 0g | Protein: 21.8g | Calories: 4.2
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