(1 Recipe) Created by KSABBY
Recipes in this Collection
Very Good 4.0/5
I love the bitterness of chard but miss dressing it in olive oil or melted butter. This recipe uses walnuts and bacon to add some depth of flavour and crunchy texture, but it's still nice and healthy.
Submitted by JAYLES
Carbs: 8.4g | Fat: 3.6g | Fiber: 3.7g | Protein: 4.3g | Calories: 79.3
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