(27 Recipes) Created by COUZCAT
Submitted by COUZCAT
After the pasta and onion are sautéed, the oil is drained to minimize the fat content of this interesting pilaf.
These add a hearty side to any meal.
Serve this creamy rice dish as a side with roast chicken or pork, or increase the serving size for a vegetarian entree.
A double-hitter: Each portion has almost two servings of vegetables.
Submitted by CHEF_MEG
Submitted by JULZ654
Lemony coriander and smoky cumin pair perfectly with sharp Cheddar in this grown-up spin on scalloped potatoes.
Submitted by SP_STEPF
A great roasted salad that is excellent with poultry and fish. Hardly needs any prep.
Submitted by MARNIEBELLE
Submitted by WINSOME45
Submitted by SMSWAN
Quinoa is similar to brown rice, with a higher protein content. This is a delicious side dish or light meal.
Submitted by SLIMKATIE
Learn how to make caramelized onions to add flavor to any dish, from soups and sandwiches to stews and dips.
I used low salt products in this dish.
Submitted by GRANNYFRANNY
Served cold or hot, these tangy yet sweet noodles are rich and tasty.