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(5 Recipes) Created by PINK-SOLDIER
Cookbook creator says: Traditional Southern Recipes
Better and easier than fried chicken and much lower fat!
Submitted by MRILEY123
My kids never complain about eating both beans and greens in one meal when they're served alongside rich, slow-cooked pork.
Submitted by CHEF_MEG
This Southern staple gets a dose of fiber--with half of the fat of the original. Make a double batch over the weekend and freeze for the busy weekday mornings.
Mama knows best! This New Orleans-style one pot meal is hearty, tasty, and healthy!