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Recipe Collections
 

Veggies/Sides

(14 Recipes) Created by TORIA313

Recipes in this Collection

Very Good 4.6/5
(76 ratings)

Baked Cauliflower at its best!

Submitted by CATAPOS

Carbs: 8.6g | Fat: 5g | Fiber: 4g | Protein: 3.1g | Calories: 80.8
Very Good 4.0/5
(1 rating)

I first had this about 15 years ago. I first thought it was wayyy to rich and be too hard for me to recreate. My mom assured me that it was NOT hard at all, and that it is FOOL PROOF as long as I didn't overcook it. So I trusted her, made it, loved it. Every Thanksgiving and Christmas, I serve this.

Submitted by SERENDIPITYFR0G

Carbs: 20.8g | Fat: 15g | Fiber: 0.5g | Protein: 3.4g | Calories: 237.6
Very Good 4.9/5
(7 ratings)

Basic potato salad. This is my Dad's recipe - just substitued the light mayo. We like lotsa mustard, so you may want to cut that in half and add to your own taste.

Submitted by PRECIOUS1HERE

Carbs: 13.3g | Fat: 7.3g | Fiber: 1.3g | Protein: 3.3g | Calories: 133
(no ratings)

Submitted by RYEAXL1

Carbs: 4.2g | Fat: 0.5g | Fiber: 0.9g | Protein: 1.2g | Calories: 24.6
Very Good 4.8/5
(8 ratings)

yummy filling potato dish

Submitted by EID201

Carbs: 57.1g | Fat: 3.8g | Fiber: 7.4g | Protein: 6.6g | Calories: 281.9
Grilled Vegetables with Pineapple
Very Good 4.4/5
(284 ratings)

These tasty roasted vegetables can be cooked on the grill or roasted in the oven! The pineapple adds a wonderful sweetness to the vegetables.

Submitted by HONEYLEA

Carbs: 17g | Fat: 7.2g | Fiber: 2.8g | Protein: 2.3g | Calories: 136.5
Very Good 4.2/5
(44 ratings)

Serve as a side dish or over pasta or rice as a main dish.

Submitted by QUABBIN

Carbs: 26.9g | Fat: 1.5g | Fiber: 9.2g | Protein: 7.5g | Calories: 144.1
Very Good 4.3/5
(19 ratings)

This dish contains a full serving of vegetables.

Submitted by FUNKYT

Carbs: 16.9g | Fat: 4.4g | Fiber: 3.8g | Protein: 4g | Calories: 122.5
Very Good 4.6/5
(9 ratings)

From the Moosewood Restaurant New Classics cookbook

Submitted by AJKELLY_44

Carbs: 72.9g | Fat: 9g | Fiber: 14.6g | Protein: 10.6g | Calories: 392.4
Good 3.0/5
(1 rating)

Vegetables, baked

Submitted by MRSWIGGLY6

Carbs: 11.3g | Fat: 10.6g | Fiber: 3.5g | Protein: 2.3g | Calories: 140.2
Very Good 4.0/5
(1 rating)

This is a recipe by Jillian Michael's. The recipe calls for 2 lbs mixed vegetables, and I chose carrots, cauliflower, broccoli, and peppers. I think next time I would leave out the carrots, use only one pepper, and increase the broccoli and cauliflower. Still, I like the lemon mustard sauce and I would try it again.

Submitted by NATBAER

Carbs: 12.2g | Fat: 3.2g | Fiber: 4g | Protein: 3.4g | Calories: 82.4
Very Good 4.0/5
(1 rating)

Submitted by FLIPK619

Carbs: 10.5g | Fat: 2.4g | Fiber: 3.4g | Protein: 2g | Calories: 70.5
Butternut Squash Mac and Cheese
Very Good 4.1/5
(172 ratings)

Butternut squash helps slim down this macaroni and cheese. You can't taste it, and it boosts the nutritional value of the dish!

Submitted by STEPFANIER

Carbs: 35.8g | Fat: 4.3g | Fiber: 5.2g | Protein: 13.2g | Calories: 230
Very Good 4.6/5
(10 ratings)

Submitted by SILVER1110

Carbs: 23.9g | Fat: 6.8g | Fiber: 0.7g | Protein: 18.5g | Calories: 235.6
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