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These bite-sized morsels are so savory and juicy they will explode in your mouth. Roasting them adds a depth and richness that transforms ordinary cooked vegetables into something elegant. Carbs: 25.1g | Fat: 10.4g | Fiber: 4.7g | Protein: 9.3g | Calories: 219.4
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Set up as a side dish but makes a delicious dinner when recipe is doubled (two servings is a great dinner size, even if you do 4 servings you are still under 250 calories!!) Submitted by JERSEYJENNY_77 Carbs: 11.5g | Fat: 1g | Fiber: 4g | Protein: 2.9g | Calories: 58.7
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great as a side dish or main meal when recipe is doubled Submitted by JERSEYJENNY_77 Carbs: 13.1g | Fat: 5.1g | Fiber: 5g | Protein: 3.6g | Calories: 101.5
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Submitted by JERSEYJENNY_77 Carbs: 19.9g | Fat: 3.2g | Fiber: 2.7g | Protein: 2.8g | Calories: 115.1
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