(11 Recipes) Created by DONWGNR
Recipes in this Collection
If you're going to bake, make a heart healthy treat for your family. This delicious pie uses only a small amount of oil in the crust and the filling uses lower fat versions of ingredients without losing any of the flavor.
Submitted by SARA772779
Carbs: 20.7g | Fat: 6.5g | Fiber: 3.1g | Protein: 4.1g | Calories: 138.1
Based on "Self-Crust Pumpkin Pie" (a great recipe), but used Splenda and Splenda Brown Sugar in place of the regular white and brown sugars. This recipe drops the calories to from 133 to 100 and the carbs from 28 to 21.
Carbs: 21.3g | Fat: 0.5g | Fiber: 4.7g | Protein: 4.6g | Calories: 104.3