TDS Indian Breakfast
(12 Recipes) Created by TALKTEJAS
Recipes in this Collection
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You can reduce Sodium by reducing salt in this dish. This very light dish for snack and filling. Submitted by ANUPAM6492 Carbs: 32.4g | Fat: 7g | Fiber: 2.2g | Protein: 2.6g | Calories: 199.2
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This recipe has been marked private.
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Upma made with Vermicelli the South Indian way Submitted by TOLOOSE40 Carbs: 32.6g | Fat: 3.6g | Fiber: 2.1g | Protein: 5.5g | Calories: 187.7
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Simple and Nutritious Submitted by BIPULKESHRI Carbs: 15.3g | Fat: 0.7g | Fiber: 3.3g | Protein: 4.3g | Calories: 71.4
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This recipe has been marked private.
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A very filling and delicious Indian breakfast. This recipe uses less oil and no ghee. For some great videos on how to make this dish, see http://www.youtube.com/watch?v=SlIiiUkILUE (not in English) Submitted by SLCCOLE Carbs: 36.3g | Fat: 8.5g | Fiber: 1.2g | Protein: 3.3g | Calories: 227.9
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I found this recipe on the Angel Food Ministries web site. I make some of the pancakes bigger (teenage he-man size) so there was less servings. This is good for breakfast, brunch or lunch. Brunch and lunch add good stuff to batter before cooking. I cheated and had two small ones 4" . 8 servings Amt Per Serving Submitted by JSWIFTBIRD Carbs: 13.7g | Fat: 0.1g | Fiber: 2g | Protein: 3g | Calories: 66.2
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This is a good substitute for an omelette and makes a filling breakfast or dinner. Submitted by SAASHA17 Carbs: 20.7g | Fat: 2.1g | Fiber: 5.3g | Protein: 6.5g | Calories: 120.4
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Submitted by NUTANDUBEY Carbs: 24.3g | Fat: 0.4g | Fiber: 1.3g | Protein: 4.2g | Calories: 120.2
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Pan fried okra, bhendi. Submitted by SAS1973 Carbs: 8.3g | Fat: 7.1g | Fiber: 4.1g | Protein: 3.3g | Calories: 100.5
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This recipe has been marked private.
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Submitted by DONKEDIA Carbs: 7.8g | Fat: 0.5g | Fiber: 0.3g | Protein: 2.3g | Calories: 45.5
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