Barb's Gluten Free Recipes to Share
(Recipe Collection)

17 Recipes Created by HEALTHYBARB1

Recipes in this Collection

Mini Cheesecakes
Very Good 4.5/5
(794 ratings)
Mini Cheesecakes

Cookbook creator says: Change the crust to almond flour and sugar and butter or substitute a gluten free cookie!

Carbs: 14.4g | Fat: 4.4g | Fiber: 0.1g | Protein: 6g | Calories: 120.6
Barb's Gluten Free Pizza Crust
(no ratings)
Barb's Gluten Free Pizza Crust

Cookbook creator says: I accidentally added the sorghum and tapioca flour twice when I printed the recipe part. The nutrition is correct though as I just added is twice on the recipe part. Leave out the 2nd listing amounts for these 2 flours. BarbSubmitted by HEALTHYBARB1

Carbs: 45.4g | Fat: 15.8g | Fiber: 2.2g | Protein: 12.8g | Calories: 365.4
Barb's Chicken Salad
(no ratings)
Barb's Chicken Salad

Submitted by HEALTHYBARB1

Carbs: 4.4g | Fat: 34.3g | Fiber: 1.9g | Protein: 30.5g | Calories: 450.9
Gluten Free Peanut Butter Cookies
Very Good 4.4/5
(133 ratings)
Gluten Free Peanut Butter Cookies

A very simple cookie recipe perfect for someone on a wheat and gluten-free diet.Submitted by COWLVRSHELL

Carbs: 12.5g | Fat: 6.8g | Fiber: 0.8g | Protein: 3.6g | Calories: 118.9
Barb's Gluten Free Flour Blend
(no ratings)
Barb's Gluten Free Flour Blend

Submitted by HEALTHYBARB1

Carbs: 118.8g | Fat: 1.6g | Fiber: 3.2g | Protein: 5.6g | Calories: 504
Barb's Gluten Free Blueberry Pancakes
(no ratings)
Barb's Gluten Free Blueberry Pancakes

Submitted by HEALTHYBARB1

Carbs: 86.7g | Fat: 18.4g | Fiber: 3.9g | Protein: 6.5g | Calories: 530.7
Maple Almond Granola
Very Good 4.2/5
(49 ratings)
Maple Almond Granola

Granola is incredibly affordable when you make it yourself. This recipe combines some of my favorite ingredients: maple syrup, almond butter and seeds!Submitted by STEPFANIER

Carbs: 23.1g | Fat: 11g | Fiber: 3.9g | Protein: 4g | Calories: 198.9
Easy Vegetable Enchiladas
Very Good 4.3/5
(75 ratings)
Easy Vegetable Enchiladas

Though we loaded up on the veggies, we didn't skip on the good stuff!Submitted by STEPFANIER

Carbs: 59.8g | Fat: 6.4g | Fiber: 14.6g | Protein: 17.6g | Calories: 356.6
Chicken and Zucchini Caserole
(no ratings)
Chicken and Zucchini Caserole

A yummy way to eat zucchini!Submitted by LINDALEE1950

Carbs: 4.3g | Fat: 8.3g | Fiber: 0.8g | Protein: 1.8g | Calories: 94.5
Creamy Butternut Squash & Apple Soup
Very Good 4.4/5
(112 ratings)
Creamy Butternut Squash & Apple Soup

Delicious first course for winter holiday meals.Submitted by PRIMA_DONNA

Carbs: 25.8g | Fat: 3.1g | Fiber: 1.5g | Protein: 3.9g | Calories: 135.2
Slow Cooker Provencal Chicken and Beans
Very Good 4.0/5
(283 ratings)
Slow Cooker Provencal Chicken and Beans

This is a great recipe to use as a basis for plenty of meals! Submitted by CHEF_MEG

Carbs: 19.8g | Fat: 3.2g | Fiber: 4.9g | Protein: 29.7g | Calories: 225.4
Crustless Low-Carb Spinach Quiche
Very Good 4.6/5
(22 ratings)
Crustless Low-Carb Spinach Quiche

This is a great low-carb recipe and can be eaten hot or cold. Reheats easily for a quick "on the go" breakfast or can be served as a cold appetizer. Simple and delicious!Submitted by CDASUSIE

Carbs: 4.7g | Fat: 14.7g | Fiber: 1.4g | Protein: 16.7g | Calories: 216.9
Crustless Mini Quiche Lorraines
Very Good 4.7/5
(7 ratings)
Crustless Mini Quiche Lorraines

a Quiche you can eat with your hands.Submitted by KRYSSWATERS

Carbs: 1.8g | Fat: 9.5g | Fiber: 0.2g | Protein: 12.3g | Calories: 143.9
Sweetly Succulent Talapia
Very Good 4.5/5
(15 ratings)
Sweetly Succulent Talapia

This is the Talapia version of JO_JO_BA's Mahi recipe.

This deliciously healthy, broiled fish dish combines both sweet and sour taste sensations with a wonderful spice kick from the ginger. The 30 minute prep time includes 20 minutes to marinate. This recipe is a snap and so delicious, you will appreciate the fresh ginger when you taste it!Submitted by BDC103

Carbs: 4.2g | Fat: 3g | Fiber: 0.1g | Protein: 32.6g | Calories: 175.4
Zucchini Chips
Good 3.1/5
(18 ratings)
Zucchini Chips

Perfect snack for school lunches, after school or work snacks, or as a side dish with meals. Submitted by CHEF_MEG

Carbs: 3.6g | Fat: 0.1g | Fiber: 1.3g | Protein: 0.6g | Calories: 15.2
Chicken and Broccoli Casserole
Very Good 4.1/5
(843 ratings)
Chicken and Broccoli Casserole

Cookbook creator says: Use gluten free cream of chicken soup...also can add rice or pasta to this and it would be delicious!Submitted by LYZ219

Carbs: 15.8g | Fat: 7.3g | Fiber: 3.1g | Protein: 36.8g | Calories: 284.2
Gluten Free Lasagna
Very Good 4.8/5
(4 ratings)
Gluten Free Lasagna

This is an altered recipe from the Better Homes and Gardens Cookbook. It uses ready-to-bake/no-boil gluten free rice noodle in the place of normal lasagna noodles and it tastes GREAT! We also recommend the sauce used in this recipe to ensure that it remains gluten-free. The use of weight-watchers cheese, 98% fat free ground beef, and egg beaters lowers the fat and calories considerably.Submitted by BEATLEBANDAIDE

Carbs: 23.4g | Fat: 14.4g | Fiber: 1g | Protein: 24.5g | Calories: 318.8
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