Easy, fast, so very simple...and yummy too!

This is a wonderful dish and it is so good for you.

Submitted by GLBANG

Very easy, 4 ingredients layered in a crock pot to cook on low for 8 hours

Submitted by MOONFAIRY420

4 ingredient crock pot recipe. Really easy!

Submitted by LILSOAPY

6 hours low setting on crock pot

Submitted by OKANOG

Fast and easy

Submitted by WENDYPROULX

About 300 calories and six ingredients. How can you lose?

Submitted by KARLEE2255

Southern recipe from great grandmother revamped to use in crock pot / slow cooker.

Submitted by KK_BAMA_GIRL

This is a simple recipe that is delicious!

Submitted by LADNBA

My family loves this simple but delicious gumbo recipe. We never have leftovers.

Submitted by CHELLEBELLE104

This is so easy to make and taste wonderful. I made it with Uncle Bens Long Grain Wild Rice.

Submitted by LUCYSMOM09

Submitted by LANCIA12

a veggie filled, chicken version of mac-n-cheese

Submitted by FORTYNINERMOMMY

Submitted by JWAMAMBARLOW

Submitted by WEN130

easy, delicious and super quick!

Submitted by SHANNONRUNNER

Submitted by JFORESTER

Whether or not this is a "real" chicken curry, it's tasty and smells fantastic when you walk in to the house at the end of the day. I serve it with brown rice.

Submitted by ELLBEECEE

Submitted by ABBYGARNER

Deliciously Different!

Submitted by BIZAZNASTY

Submitted by MICRONERDCHICK

Great recipe for a busy lifestyle and the "single guy"

Submitted by LOSINGPOUNDS100

Yummy and super easy. Just thrown it in the crock pot and go!

Submitted by MISSDANAM

Submitted by M12E31G

A great easy curry recipe for the slow cooker

Submitted by TOMIANNIE

Submitted by AMY3KIDS

Low carb and very yummy! I threw this together with ingredients I had on hand and it turned out delicious! My husband and daughter could not get enough of it! I love crockpot recipes, especially in winter. You can use low fat/reduced sodium cream of chicken soup if you want to reduce fat and sodium more and serve this over rice or wide egg noodles if you aren't watching carbs.

Submitted by BETHPROVERBS31

Submitted by MAMAJEAN1

Submitted by EDMINN

An easy prep for a delicious meal!

Submitted by DBDIVA

QUICK AND SIMPLE BUT SATISFYING DISH

Submitted by BLUEROSE

I got this one from a friend when we passed meals around in our Mommy's group. It's a very easy put together crock meal because you use frozen boneless skinless chicken breasts, canned mushroom soup, and bacon bits instead of bacon. Oh and yummy sour cream!

Submitted by RUMBAMEL

My kids never complain about eating both beans and greens in one meal when they're served alongside rich, slow-cooked pork.

Submitted by CHEF_MEG

This is a variation of the lemony garlic chicken. I didn't have chicken breast, so I used skinless thighs. I didn't have bouillon, so I used cream of chicken soup. And i added a topping of low sodium stuffing. It is AWESOME!!!

Submitted by PUNKIN77

Just to clarify for the questions below:
First, YES the cream cheese is figured into the totals...if you use FULL FAT cream cheese, the fat content will be considerably higher. But low fat cream cheese really takes the fat down.

Second, I haven't ever tried it with regular Italian dressing...let me know how it turns out!

Third, I HIGHLY recommend using the low setting for cooking...it allows the juices from the chicken to really seep into the dressing.

Submitted by ORANGECOWCAT

This is some thing that I just threw together tonight and it turned out really good. I paired it with the Mexican rice recipe and it was wonderful.

Submitted by DESI7709

Cookbook creator says: See comment from JACKIE4019 and consider using sweet potato or butternut squash instead of white potatoes.

Simply delicious! Great flavor with a little spice all done in the crockpot.

Submitted by HOCKENTL

Got the idea for this on another site. It originally called for 4 whole game hens but I changed this to accomodate a more reasonable portion size. I also broiled the hens first to cut out the fat a bit and make the skin light and crispy. You can skip this step if you are short on time. Thanks Jean for the idea!

Submitted by TULIPLOVE

A very filling soup chock full of veggies. More (or less) can be added to your liking.
I also used a can of diced tomatoes with garlic. If you can't find that, add 1 clove chopped garlic.
I served this with whole wheat egg noodles.

Submitted by KARENWP08

A spicy but smooth new way to enjoy those little birds

Submitted by WYOMINGSCARLETT

I use this because I need something quick

Submitted by SALGMO

Ready in 25 minutes.

What a great dish for one of those nights when your kids have a late soccer game! Brown the meat, layer in the ingredients, set your slow cooker on low, and go! From "The SparkPeople Cookbook: Love Your Food, Lose the Weight."

Submitted by CHEF_MEG

Submitted by JOYANN80

This is not true chicken mole', it is my adaptation after looking at recipes for mole' and wanting to do something quick, for the crockpot. Peanut butter, with chocolate, chilli, and cinnamon with chicken is not exactly a combination most people would think to put together, it is wonderful!!

Submitted by EYSTERFAMILY

easy recipe with stuff we had in the cupboard

Submitted by ASPRAIN

This vegetarian chili uses some secret tricks to boost the flavor without adding calories!

Submitted by SP_STEPF

2 cups of this stew makes a filling and nutrutious lunch.

Submitted by REVASEAN

This is a recipe that I have been experimenting with and tweaking for years. Always a family favorite and they didn't even notice the difference when I re-invented it using low fat ingredients and turkey instead of beef.

The best thing about this meal is how much fun you can have making it. Since it is more of a "stew" I have added all kinds of different vegetables and sometimes even put left over pot roast in with it. Have fun and be creative!

Halloween - Autumn Variation: Make this recipe just as described below but remove the potatoes and add one can (15oz) of pumpkin puree and 1 tablespoon pumpkin pie spice! 1 tsp of ground cumin is always nice also..

Submitted by ARIZUMA

Very easy recipe that satisfies my craving for Chicken Parmesan.

Submitted by SRNDR46

Submitted by WMKING

Submitted by MARYC28

Great recipe for pot lucks. Each serving is worth 6 WW points.

Submitted by L@DYBUG

Submitted by PURPLEBEARS9