High fiber, healthy breakfast muffin.

Submitted by KIMBERK24

A terrific way to start your day, much better than the frozen waffles you can find at the grocery store.

Submitted by JOGANRAY

Perfect for breakfast or a quick snack.

This is a great recipe for summer, when you have a surplus of zucchini in the garden. Double or triple the batch and freeze them for quick and healthy breakfasts.

Submitted by CHEF_MEG

Makes an interesting dessert.

A hearty pancake that provides over 6 grams of fiber per serving. I like to add blueberries to the batter. Very kid-friendly recipe!

Submitted by CTCLOUGH

This low calorie, low fat bread is packed with zucchini and flavor!

Submitted by EWICKLAND

A yummy way to start the day with very little fat and lots of flavor!

Submitted by JOJOMKE

Bake these over the weekend, and enjoy throughout the week for breakfast or a snack.

Everyone gets to make there own

Submitted by KING*GET*FIT

Only 1 egg and very little margarine are used in this low-saturated-fat, low-cholesterol low-sodium bread.

Filling and sweet, I am taking those dense and moist muffins on the road! Texture is very moist, would probably make a nice pudding, served warm with a dollop of cool yoghurt and some fresh berries.

Submitted by KNITTINGFROG

Banana bread, madeover with oat bran and love!

Submitted by CHENIA

These have a great flavor, the perfect amount of sweetness, and a nice, soft texture (be sure to use whole wheat PASTRY flour, not regular whole wheat!). Nutritious, too!

Submitted by FANNETASTICFOOD

For a snack or dessert, they're good!

Submitted by FIREFLY75

Submitted by KATYDID!

Wonderful low-fat, no sugar added applesauce bread. Each serving is just 76 calories and has only a half a gram of fat!

Submitted by TNLORI

I am known for my pancakes, so trust me on this one!

Submitted by AMROZ123

Very moist with great banana flavor, but still lower in calories with only one gram of fat. My whole family loves these.

Submitted by MBMORRISON66

This recipe is for 3 loaves of bread, 2 for the week and one to freeze. It is meant to be made with a stand mixer, but you don't need one. This has more good fat and fiber than most recipes.

This recipe is best for sandwiches, toast, french toast, dinner rolls, and sub rolls (adjust sizes).

This bread is dense, filling and good for you! You can add some wheat gluten to make it rise a little more and make it a little less dense.

Submitted by WOMAN15R

A healthy muffin...adapted from Eat Better America

Submitted by SHELSTER5

so yummy! sweet without sugar

Submitted by WANNABEHOTAGAIN

Submitted by BANANAFISH711

Fruit, veggies and whole grains! Altered from another recipe to use all whole grain flour and whole eggs.

Submitted by TAMRACLOVEC

delicious, moist, easy - 160 cal / muffin

Submitted by 4GIVN1

Easy to make whole wheat bread that is soft, rises well and doesn't taste like a brick!
Makes two one pound loaves, each sliced into 11 slices. One slice is one serving.

Submitted by HOTVEGANMOMMA

A dish that takes me back to childhood. This recipe doesn't have the butter that I remember from the traditional family recipe, but it's still very yummy.

Submitted by MSU_ALLYN

Hearty! Healthy! Low Fat! High Fibre! What more could you ask from a muffin?

Submitted by MYSHARONNA1

Light and fluffy, great for breakfast or a snack!

Submitted by TRAINRIDER

Pizza is one of my favorite foods, and the sweet sauce at Papa John's is my all-time favorite. My viewpoint is, if you're going to make it at home, don't make it "just as good," make it better! So I'm remaking a medium Papa John's pie with pineapple, onion and bacon(BACON!!!). Fresh homemade sauce and premium ingredients make this recipe more than worth the calories, and still trimmer than the fast food original!

Submitted by KRAMTHEGRAM

Perfect for brown bag lunches. Freezes well.

Submitted by SINDURA

Think carrot cake, but without the guilt!

Submitted by SQUIRRELLYPOO

These healthful muffins freeze well! Low-fat buttermilk and applesauce help lower the fat in these, and the whole-wheat flour and flax seed add fiber.

Submitted by CHEF_MEG

Raspberry, strawberry, blueberry, blackberry--choose any berry you want. You can't go wrong with these healthy, tasty muffins.

Submitted by CHEF_MEG

Submitted by ALESHABEE

Healthy AND Delicious bread/muffins!

Submitted by HEALTHYEXPOSURE

Chewy, homemade flatbread makes any meal seem special. Use in place of pitas, bread, or crackers!

Submitted by CHEF_MEG