Submitted by BRANDYYATES418

great with brandy's chili

Submitted by BRANDYYATES418

The same great taste of the Italian favorite, but this one is good for you!

Submitted by CONNIE563

This is a delicious chicken recipe that my family loves

Submitted by ALECSANDRA

A great, low fat mexican meal with lots of spice!

Submitted by TOUGHGIRL1983

Submitted by SHEZAEASYCHIC

This is a makeover of Cracker Barrel's Chicken & Dumplings. My aunt had created the original recipe which called for 1.75 lb chicken and whole milk. It was always one of my families favorite dinners that I made once in a while on special Sundays. Recently, I decided to try a healthier version of it with lower calories, cholesterol & sodium to see if it would pass the "family test". It did! They couldn't tell the difference. The healthy version of this recipe went down 76 calories, 31mg cholosterol & 1104 mg of sodium per serving.

On a side note, I know some people who use prepackaged biscuit dough to make their dumplings to make it easier but I don't like the taste of the perservatives because it makes the whole recipe taste like it came out of can. There is nothing like homemade!

Submitted by INDIANAGAL1

Submitted by BRANDYYATES418

Submitted by BRANDYYATES418

Submitted by BRANDYYATES418

Submitted by JSMSPARK

Submitted by BRANDYYATES418

Submitted by BRANDYYATES418

My family loves pasta. It's comfort food on cold Minnesota days and makes a great Sunday family dinner. But eating at Olive Garden can be a challenge when you're trying to watch your weight, so we make this healthy version at home instead. I love how simple it is - you don't have to cook the noodles first, just put them in dry and they cook while it's baking. Leftovers make great lunches and can even be frozen in single-serve container for future use.

Submitted by DEFORREST

Rich and creamy, but easy on the calories

Submitted by SPIKESCOPILOT

This is a healthier revised version from the original. You save 500 calories and18 grams of fat and is just as tastey!

Submitted by AUBREYGIRL5509

Using prepared cole slaw mix makes this recipe easy to put together.

Submitted by LOWEVA

from prevention

Submitted by DISCORDANTARIA

Yummy and fast. Great with a side of roasted vegetables.

Submitted by BOONZIE

I used left over chicken, but you can use turkey, canned chicken, etc. I tend to top with lettuce, salsa and sour cream.

Submitted by LORAIA

This tasty Crock Pot dinner is perfect for when you don't have a lot of time or a lot of ingredients on hand.

Submitted by KARICHELLE

Submitted by SUNKISSED28F

Submitted by MISSYJVW

Traditional cornish pasties made with beef, potatoes, and onions. These take a lot of time to prep and bake, but are very worth it for the number of meals you get out of them!

Submitted by KAMEA81

My husband's favorite meal. You'll love them!

Submitted by AMIEINTX

Warm meat, gooey cheese, and grilled vegetables--what's not to love about a Philly cheese steak? How about the more than 1,600 calories in each one! This take on the classic skimps on fat but not flavor.

Submitted by CHEF_MEG

Chicken Breast with seasoned and tasty Red Bell Peppers

Submitted by THAMAN02