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Muffins

(16 Recipes) Created by VIOLINLADY3

Recipes in this Collection

Very Good 4.2/5
(95 ratings)

mmm...mmm... good

Submitted by LEPRECHAUN0610

Carbs: 15.9g | Fat: 0.3g | Fiber: 2.4g | Protein: 2.8g | Calories: 71.1
Low Fat Dark Chocolate Muffins
Very Good 4.6/5
(253 ratings)

These muffins are sweet and chocolatey; you'd never guess they're low fat

Submitted by SBMMYERS

Carbs: 38.9g | Fat: 6.9g | Fiber: 4g | Protein: 3.9g | Calories: 216.9
2-Ingredient Pumpkin Muffins
Very Good 4.6/5
(634 ratings)

These simple pumpkin muffins are so simple to make. They will fill your house with a sweet aroma, too!

Submitted by LORILARSENRN

Carbs: 24.4g | Fat: 0.4g | Fiber: 2g | Protein: 2.9g | Calories: 113.8
Kristin's Banana Bread Muffins
Very Good 4.0/5
(3 ratings)

Cookbook creator says: I make slightly larger muffins (3/8 cup) and made 12 (with some left over batter). I baked them 23 min. Next time try 25-27 min.

Submitted by BIGK10

Carbs: 33.4g | Fat: 1.6g | Fiber: 3.2g | Protein: 5.1g | Calories: 161.8
Very Good 4.0/5
(1 rating)

My mother is famous for her pumpkin bread. I took her recipe and made it healthier.

Submitted by PRINCESS_TONYA

Carbs: 13.1g | Fat: 1g | Fiber: 2.3g | Protein: 2.9g | Calories: 70.2
Very Good 4.7/5
(3 ratings)

Only 1 point on WW - super moist and delicious!

Submitted by JEANNIE962

Carbs: 19.3g | Fat: 1.3g | Fiber: 2.2g | Protein: 2.9g | Calories: 93.6
(no ratings)

Great for brunch, coffee mornings, afternoon teas, with ice-cream...typical English treats. They disappear like hotcakes!
** Could also replace peaches with apple, pear, mango or banana. **

Submitted by PURPLEHEAD

Carbs: 29.4g | Fat: 9.9g | Fiber: 3.2g | Protein: 5.3g | Calories: 217.3
(no ratings)

This sugar free, gluten free, dairy free mix can be made into delicious waffles, pancakes, or muffins!

Submitted by CHI1IP3PP3R

Carbs: 44.1g | Fat: 11.9g | Fiber: 13g | Protein: 19.7g | Calories: 321.2
Banana Chocolate Chip Muffins
Very Good 4.1/5
(386 ratings)

Not too sweet but not too healthy, these delightful muffins are equally delicious for breakfast or dessert.

Submitted by FIREFLY75

Carbs: 16.1g | Fat: 0.6g | Fiber: 1.5g | Protein: 2.4g | Calories: 91.7
Very Good 4.2/5
(11 ratings)

When you're craving something sweet, pop one of these little healthy treats

Submitted by KARAOKEKITTY

Carbs: 11.2g | Fat: 1.2g | Fiber: 1.1g | Protein: 1.3g | Calories: 57.7
Good 3.9/5
(27 ratings)

Submitted by MISSPENN

Carbs: 22.4g | Fat: 0.7g | Fiber: 2g | Protein: 3.3g | Calories: 105.2
Good 3.8/5
(26 ratings)

great tasting and filling muffins

Submitted by PAULAHOHL

Carbs: 15.3g | Fat: 4.8g | Fiber: 2g | Protein: 2.9g | Calories: 113.4
Very Good 4.0/5
(49 ratings)

Only 1 egg and very little margarine are used in this low-saturated-fat, low-cholesterol low-sodium bread.

Carbs: 14.2g | Fat: 4.4g | Fiber: 1.4g | Protein: 1.9g | Calories: 100
This recipe has been marked private.
Zucchini Muffins
Very Good 4.3/5
(173 ratings)

This is a great recipe for summer, when you have a surplus of zucchini in the garden. Double or triple the batch and freeze them for quick and healthy breakfasts.

Submitted by CHEF_MEG

Carbs: 26g | Fat: 2.1g | Fiber: 3g | Protein: 3.3g | Calories: 127.6
Meatloaf Vegetable Muffins
Very Good 4.3/5
(56 ratings)

A great combination of meat, vegetables and whole grains for a great healthy comfort food.

Submitted by ANEW50

Carbs: 10.4g | Fat: 3.1g | Fiber: 1.7g | Protein: 10.3g | Calories: 106.8
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