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bread

(1 Recipe) Created by LAULDANI

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O.K. 2.0/5
(1 rating)

Adapted from Baking Bites. Crumpets are best served toasted and spread with butter, honey or jam for breakfast. They also make a healthy sandwich and are always able to be at hand since they freeze so easily! This is also a great way to avoid sourdough starter waste when you don't want a loaf of bread.

Submitted by JO_JO_BA

Carbs: 13.1g | Fat: 0.2g | Fiber: 0.4g | Protein: 1.6g | Calories: 61.5
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