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(7 Recipes) Created by SJSKENE
Use this to dress your salad or as a dipping sauce for cut vegetables. Don't like cilantro? No problem, just swap it out for Italian parsley or dill.
Submitted by CHEF_MEG
I combined all my favorite Greek ingredients, layered them in a dish and created a dip that's a hit at parties or family game night.
Try this dip on a toasted whole-wheat bagel at breakfast or with apple slices or whole-grain crackers for a snack. It's even good with carrots.
Use as a dip for veggies or a spread on pita and sandwiches.
Submitted by COACH_NICOLE
This creamy, tangy dip does double duty: with mint, it's a perfect pair with Greek fare; with coriander and cumin, it cools down spicy Indian curries.
Impress your guests with this delicious healthy spread.
Submitted by DAISY_RECIPES
By choosing a darker chocolate and fat-free evaporated milk, Chef Meg was able to cut the calories of this chocolate dip in half!