Stir Fry

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(4 Recipes) Created by PASTORJIM50

Recipes in this Collection

Very Good 4.0/5 (93 ratings) Super Fast Pork and Veggie Stir Fry Need to get dinner on the table in under 30 minutes? This recipe makes that happen. Submitted by CHEF_MEG Carbs: 6g \| Fat: 18.2g \| Fiber: 1.8g \| Protein: 37.2g \| Calories: 342.3	(no ratings) MAKEOVER: Chef Meg's Super Fast Pork and Veggie Stir Fry (by PASTORJIM50) Need to get dinner on the table in under 30 minutes? This recipe makes that happen. Carbs: 11.3g \| Fat: 9.1g \| Fiber: 1.6g \| Protein: 8.1g \| Calories: 156.1
Very Good 4.6/5 (21 ratings) Sichuan (Kung Pow) Shrimp Tastes just like the Chinese restraunts do it!!! Also try this Szechuan recipe with Chicken, Beef or Tofu instead of Shrimp! Submitted by LILSTARLET Carbs: 9.6g \| Fat: 12.8g \| Fiber: 1g \| Protein: 25.1g \| Calories: 256.7	Very Good 4.5/5 (11 ratings) Simple Beef Broccoli Stir Fry (crock pot/pan) I simmer my stew meat in the crock pot half the day, so this is really easy, when the meat is tender I transfer to a pan or wok and cook up the veggies! Super easy, no fuss dinner! Submitted by MINDYYY Carbs: 10.5g \| Fat: 3.9g \| Fiber: 2g \| Protein: 26.8g \| Calories: 187.8

Very Good 4.0/5 (93 ratings) Super Fast Pork and Veggie Stir Fry Need to get dinner on the table in under 30 minutes? This recipe makes that happen. Submitted by CHEF_MEG Carbs: 6g \| Fat: 18.2g \| Fiber: 1.8g \| Protein: 37.2g \| Calories: 342.3	(no ratings) MAKEOVER: Chef Meg's Super Fast Pork and Veggie Stir Fry (by PASTORJIM50) Need to get dinner on the table in under 30 minutes? This recipe makes that happen. Carbs: 11.3g \| Fat: 9.1g \| Fiber: 1.6g \| Protein: 8.1g \| Calories: 156.1
Very Good 4.6/5 (21 ratings) Sichuan (Kung Pow) Shrimp Tastes just like the Chinese restraunts do it!!! Also try this Szechuan recipe with Chicken, Beef or Tofu instead of Shrimp! Submitted by LILSTARLET Carbs: 9.6g \| Fat: 12.8g \| Fiber: 1g \| Protein: 25.1g \| Calories: 256.7	Very Good 4.5/5 (11 ratings) Simple Beef Broccoli Stir Fry (crock pot/pan) I simmer my stew meat in the crock pot half the day, so this is really easy, when the meat is tender I transfer to a pan or wok and cook up the veggies! Super easy, no fuss dinner! Submitted by MINDYYY Carbs: 10.5g \| Fat: 3.9g \| Fiber: 2g \| Protein: 26.8g \| Calories: 187.8