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Breakfast

(10 Recipes) Created by ~ASHLEYB~

Recipes in this Collection

This recipe has been marked private.
Very Good 4.5/5

not a very sweet cake. if you eat a lot of sweet things, you'll probably find this bland and lacking flavor.

Submitted by DIEPLZTKS

Carbs: 35.4g | Fat: 1.6g | Fiber: 2.7g | Protein: 5.1g | Calories: 174.5
Very Good 4.8/5

This is moist and hearty hotcake loaded with pumpkin flavor brought out by traditional holiday spices.

You can freeze leftover pancakes in an an airtight freezer bag and reheat the next morning in the microwave (about 1 minute on high).

My children ask for this recipe instead of standard pancakes all the time. I love that they get a veggie in their breakfast, and that they don't want syrup with it!!!

Submitted by INSANKNITTY

Carbs: 17.6g | Fat: 1.8g | Fiber: 0.7g | Protein: 3.6g | Calories: 100.6
O.K. 2.0/5

Submitted by MALEFICENT1964

Carbs: 24.5g | Fat: 26.7g | Fiber: 1.7g | Protein: 13.4g | Calories: 389.2
Very Good 4.4/5

A healthier version of french toast that is just as satisfying as the original.

Submitted by BMICHELLEM

Carbs: 25.8g | Fat: 3.4g | Fiber: 4.6g | Protein: 15.9g | Calories: 199.8
Very Good 4.8/5

Wheat free, chewy, hybrid of a cake and just amzingly guilt free for a huge portion... you gotta make it to believe it!

Carbs: 41.4g | Fat: 8.3g | Fiber: 3.6g | Protein: 4.5g | Calories: 249
This recipe has been marked private.
Good 3.9/5

What's so French about this toast, anyway?

Carbs: 28.2g | Fat: 3.4g | Fiber: 3.6g | Protein: 6.2g | Calories: 162.2
Very Good 4.2/5

So yummy and sweet ... you don't even need syrup!

Carbs: 48.4g | Fat: 2.6g | Fiber: 3.5g | Protein: 9.3g | Calories: 246.6
Very Good 4.1/5

Smooth, creamy and delicious - tastes like fall!

Submitted by KBEEPS

Carbs: 30.9g | Fat: 1.9g | Fiber: 3.8g | Protein: 7.4g | Calories: 164.2
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