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Persian Recipes
Persian cuisine is made mostly with fresh produce, none of that canned stuff. Easy to prepare and great tasting!
(12 Recipes) Created by ARTENZIE
Recipes in this Collection
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Persian vegetable stew with beef & beans. Submitted by CIOUID Carbs: 29.8g | Fat: 10.8g | Fiber: 11.8g | Protein: 45.6g | Calories: 391.5
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This is my favourite way to cook eggplant. I use to eat it with pita but now just serve it on the side of my dinner. Submitted by CIOUID Carbs: 12.5g | Fat: 4g | Fiber: 4.1g | Protein: 5.4g | Calories: 100.2
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A free (and simpler) adaptation of a delicious persian dish - Khoresh-e Bademjan (eggplant stew) Submitted by AMELIA_ Carbs: 11.6g | Fat: 4.1g | Fiber: 3.8g | Protein: 22.1g | Calories: 167.2
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This is a Persian dish, very nourishing, easy to prepare and makes an excellent starter or sidedish. It could be made last moment when suddenly unexpected guests arrive. Submitted by PEARLKAD Carbs: 11.4g | Fat: 19.3g | Fiber: 2.1g | Protein: 13.2g | Calories: 267.8
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Middle Eastern Recipe - Submitted by DEARFATOLD Carbs: 8.1g | Fat: 20.9g | Fiber: 2.2g | Protein: 2.6g | Calories: 224
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Persian meal for everyday or party. Submitted by MBARAD Carbs: 38.4g | Fat: 26.6g | Fiber: 1.1g | Protein: 20.4g | Calories: 474.8
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Submitted by MAISAMDARABI Carbs: 36.6g | Fat: 36.1g | Fiber: 0.6g | Protein: 15.7g | Calories: 533.6
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By using miracle noodle rice and extra-lean ground chicken, this Persian-style dolmeh is even healthier and lower in calories than the traditional recipe. Submitted by VEROISME Carbs: 2g | Fat: 0.5g | Fiber: 0.9g | Protein: 1.3g | Calories: 16.6
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Delicious Persian salad that I always get when I go to restaurants. Cheaper to make it at home and goes with any meal. You might find sumac at any middle eastern store, but if you can't find it leave it out. It just adds an extra tang to the salad. Submitted by CIOUID Carbs: 5.7g | Fat: 7.2g | Fiber: 1.2g | Protein: 0.9g | Calories: 84.8
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Submitted by MAISAMDARABI Carbs: 5.6g | Fat: 14.9g | Fiber: 0.7g | Protein: 3.5g | Calories: 168.2
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Submitted by EVANWATERS Carbs: 10.3g | Fat: 14g | Fiber: 3.2g | Protein: 36.4g | Calories: 315.5
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