Warm and Cozy Comfort Food
(17 Recipes) Created by GOLDIELOX4
Recipes in this Collection
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Can be modified using fresh ingredients or lower sodium items. Submitted by PRINCESSDI733 Carbs: 30.3g | Fat: 9.2g | Fiber: 2.7g | Protein: 16.6g | Calories: 269.9
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Great for those cold days! Submitted by MCOLEEN Carbs: 27.2g | Fat: 1g | Fiber: 8.6g | Protein: 11.8g | Calories: 159.5
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chicken and vegetables in spaghetti sauce. Rich and favorful. Submitted by IMAPARROTHEAD Carbs: 17.3g | Fat: 4.6g | Fiber: 3.5g | Protein: 26.2g | Calories: 218.8
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you cannot tell it's turkey Submitted by EMPTYVESSEL Carbs: 13.2g | Fat: 9.8g | Fiber: 3g | Protein: 25.4g | Calories: 241.8
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Submitted by MMREEVES78 Carbs: 24.5g | Fat: 13.2g | Fiber: 6.3g | Protein: 15.9g | Calories: 274.5
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This is a great pasta meal that is sure to be a hit! Submitted by GENIETEST Carbs: 50g | Fat: 2.8g | Fiber: 3.9g | Protein: 35.5g | Calories: 363.6
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Submitted by ROCRASH Carbs: 15.1g | Fat: 8.1g | Fiber: 1.5g | Protein: 10.1g | Calories: 170.8
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Submitted by TISALEE Carbs: 47.7g | Fat: 12.7g | Fiber: 2.3g | Protein: 17.9g | Calories: 387.4
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I love making this soup throughout the fall and winter. It's filling, healthy and stores well. Perfect with a grilled cheese sandwich on whole wheat bread. Submitted by COACH_NICOLE Carbs: 31.7g | Fat: 4.3g | Fiber: 5.7g | Protein: 9.6g | Calories: 202.2
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SOOOO Good Submitted by LEANNEG1 Carbs: 16.5g | Fat: 7.1g | Fiber: 0.9g | Protein: 23.4g | Calories: 224.8
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Use leftover roast beef to make this quick, hearty, healthy soup. Submitted by CHEF_MEG Carbs: 4.7g | Fat: 3.6g | Fiber: 0.9g | Protein: 15.9g | Calories: 119.6
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Hearty mostly vegetable chili / minestrone soup that is worth a try. Submitted by THESPY75 Carbs: 42.2g | Fat: 12.2g | Fiber: 12g | Protein: 39g | Calories: 425.6
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Beans, Rice and Chicken. Low Fat and Zesty! Submitted by TESSFROMWA Carbs: 37.4g | Fat: 3.3g | Fiber: 8g | Protein: 33g | Calories: 312.7
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In 15 minutes, this easy recipe will take the chill off a cold evening. Carbs: 32.3g | Fat: 13.3g | Fiber: 10.1g | Protein: 31.3g | Calories: 370.8
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I call it Farmer's Pot Pie because you should use whatever beans and vegetables you have available according to what is in season and available to you. Skinny because the crust is only on top. Submitted by STRIVE4BALANCE Carbs: 46.5g | Fat: 8.3g | Fiber: 5.5g | Protein: 7.3g | Calories: 285.3
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