Turkey
(2 Recipes) Created by SJROSS87
Recipes in this Collection
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We follow the same basic recipe for making this traditional British dish, altering only the herbs used depending on what type of meat we have. Substitute chicken or beef for turkey. Any vegetables can be used. I like making this dish to use up left overs after a roast dinner Submitted by NAN_LT Carbs: 28.1g | Fat: 11.4g | Fiber: 1.7g | Protein: 15.4g | Calories: 278.1
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The best turkey meatballs we have ever had! Submitted by GRANOLAMOM79 Carbs: 8.2g | Fat: 9.5g | Fiber: 1.5g | Protein: 24g | Calories: 202.9
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