(3 Recipes) Created by JOSIEDALLEY
Recipes in this Collection
Very Good 4.4/5
Corn shares the spotlight with chicken in this well-seasoned soup. Blending part of the corn with the broth is a really simple and easy way to thicken up the soup and boost the flavor.
Submitted by JANNERS1980
Carbs: 24.2g | Fat: 6.3g | Fiber: 2.7g | Protein: 13.6g | Calories: 196.9