(5 Recipes) Created by SHIELDAC
We added flavor with parsley and capers to cut the salt, reduced the cooking time and used hearty plum tomatoes instead of canned.
Submitted by CHEF_MEG
I love faux frying foods using panko. This crunchy, spicy chicken would be great on a taco salad.
Who says you have to serve fajitas in a flour tortilla? Instead of serving peppers in the fajitas, I serve fajitas in a roasted pepper!
An old family favorite ready in half the time, with all the creaminess you crave.
Submitted by SPARK_RECIPES
Try this inexpensive and fresh version of a chicken casserole--no need for processed soups or sauces!