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(5 Recipes) Created by ZINA71037
Chewy, homemade flatbread makes any meal seem special. Use in place of pitas, bread, or crackers!
Submitted by CHEF_MEG
Scones are perfect for weekend house guests, hostess gifts, or picnics. Traditionally made with loads of butter and cream, mine use far less butter--and whole-grain flour.
This Southern staple gets a dose of fiber--with half of the fat of the original. Make a double batch over the weekend and freeze for the busy weekday mornings.
Submitted by AJACOBOSKI
Using applesauce instead of oil decreases the fat content of these muffins, but keeps them moist and sweet.
Submitted by GAYENOBLE