(14 Recipes) Created by DIVAPOMP
Wine, lemons, and mushrooms flavor this chicken recipe the lower salt and lower fat way.
Toss the canned cranberry jelly and use this homemade version instead. It's ready in no time, and it's full of healthy fruit!
Submitted by CHEF_MEG
Replacing cream with tofu makes this decadent pasta dish a welcome addition to any healthy diet.
Get all the smoky flavor with far less salt by swapping the ham hock for Canadian bacon in this favorite winter soup.
Lemony coriander and smoky cumin pair perfectly with sharp Cheddar in this grown-up spin on scalloped potatoes.
Submitted by SP_STEPF
Delicious and quick, this dish is a great way to get more fish into your healthy meal plan! We think this baked tilapia recipe can't be beat!
Submitted by RACHIELOO
An experiment with leftovers yields a delightful, filling vegetarian meal.
Submitted by DIVAPOMP
This light version of an old-time favorite will save you approximately 50 calories and 8 grams of fat per serving.
Submitted by SHELMIKLIS