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Carol's baked desserts

(2 Recipes) Created by CAROLSNEWSTART

Recipes in this Collection

Very Good 4.5/5
(2 ratings)

A good Southern side dish like Mom used to make. I've made a vegan version using almond milk instead of buttermilk. Blander, but you can spice it up.

Submitted by JILLINWONDER

Carbs: 17.6g | Fat: 5.5g | Fiber: 2g | Protein: 4.8g | Calories: 134.3
Pumpkin Custard
Very Good 4.4/5
(78 ratings)

A treat for when you're craving the taste of pumpkin pie.

Submitted by ~PENNY~

Carbs: 17.6g | Fat: 1.1g | Fiber: 2.3g | Protein: 7.2g | Calories: 103.8
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