Vegetables

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(4 Recipes) Created by SANDYPFG

Recipes in this Collection

Very Good 4.2/5 (76 ratings) Spinach with Golden Raisins and Pine Nuts Cooked spinach gets some crunch to it. Carbs: 23.4g \| Fat: 12.9g \| Fiber: 5.7g \| Protein: 9g \| Calories: 221.3	Very Good 4.2/5 (204 ratings) Garlic-Spiked Broccoli and Mushrooms with Rosemary Printed with permission from the American Institute for Cancer Research Carbs: 6.6g \| Fat: 2.7g \| Fiber: 3.2g \| Protein: 3.9g \| Calories: 56.1
Very Good 4.1/5 (10 ratings) Green Beans with Balsamic Onions and Almonds Crunchy almonds and sweet caramelized onions dress up your favorite green beans. A drizzle of balsamic adds a tangy contrast. Submitted by SPARK_RECIPES Carbs: 13g \| Fat: 7.5g \| Fiber: 5.2g \| Protein: 3.9g \| Calories: 124.6	Very Good 4.7/5 (13 ratings) Roasted Broccoli and Lemons with Brown Rice Roasting brings out the natural sweetness of broccoli and lemons. Even veggie haters will gobble up this dish--guaranteed. Submitted by SPARK_RECIPES Carbs: 36.2g \| Fat: 5.1g \| Fiber: 8.8g \| Protein: 7.4g \| Calories: 192.2

Very Good 4.2/5 (76 ratings) Spinach with Golden Raisins and Pine Nuts Cooked spinach gets some crunch to it. Carbs: 23.4g \| Fat: 12.9g \| Fiber: 5.7g \| Protein: 9g \| Calories: 221.3	Very Good 4.2/5 (204 ratings) Garlic-Spiked Broccoli and Mushrooms with Rosemary Printed with permission from the American Institute for Cancer Research Carbs: 6.6g \| Fat: 2.7g \| Fiber: 3.2g \| Protein: 3.9g \| Calories: 56.1
Very Good 4.1/5 (10 ratings) Green Beans with Balsamic Onions and Almonds Crunchy almonds and sweet caramelized onions dress up your favorite green beans. A drizzle of balsamic adds a tangy contrast. Submitted by SPARK_RECIPES Carbs: 13g \| Fat: 7.5g \| Fiber: 5.2g \| Protein: 3.9g \| Calories: 124.6	Very Good 4.7/5 (13 ratings) Roasted Broccoli and Lemons with Brown Rice Roasting brings out the natural sweetness of broccoli and lemons. Even veggie haters will gobble up this dish--guaranteed. Submitted by SPARK_RECIPES Carbs: 36.2g \| Fat: 5.1g \| Fiber: 8.8g \| Protein: 7.4g \| Calories: 192.2