Sides or salads

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Sides or salads

(11 Recipes) Created by SIO353

Recipes in this Collection

This recipe has been marked private.	Very Good 4.5/5 (58 ratings) Easy Whole Wheat Flatbread Chewy, homemade flatbread makes any meal seem special. Use in place of pitas, bread, or crackers! Submitted by CHEF_MEG Carbs: 15.9g \| Fat: 0.7g \| Fiber: 2.9g \| Protein: 5.4g \| Calories: 84.5
Very Good 4.1/5 (16 ratings) Chickpea Cauliflower Curry (over rice) This dish is good on it's own for a vegetarian main or serve with sweet honey chicken..ummm! Submitted by KRYSLOCK Carbs: 25.8g \| Fat: 1.1g \| Fiber: 5.6g \| Protein: 4.5g \| Calories: 124.7	Good 3.8/5 (19 ratings) Yellow Dal (Yellow Lentils) Serve this dish with Basmati rice or an Indian bread of your choice. Submitted by GUDY2SHUZ Carbs: 6.2g \| Fat: 2.6g \| Fiber: 2.2g \| Protein: 2.5g \| Calories: 55.6
Very Good 4.2/5 (19 ratings) Tahini-Lemon Dressing Use this on falafel or a salad. Add fresh or dried herbs and it becomes goddess dressing. The toasted sesame oil imparts a stronger sesame flavor to the dressing. Submitted by SP_STEPF Carbs: 3.6g \| Fat: 6.5g \| Fiber: 1.1g \| Protein: 1.9g \| Calories: 74.6	Very Good 4.4/5 (11 ratings) Whole-Wheat Pita Chips Who needs deep-fried chips, when pitas crisp up so perfectly with minimal added oil? Pair these with hummus or as a crunchy side to your Greek salad. Submitted by CHEF_MEG Carbs: 17.6g \| Fat: 2.5g \| Fiber: 2.4g \| Protein: 3.1g \| Calories: 100
Very Good 4.7/5 (6 ratings) Balsamic Vegetable Medley A recipe that is as colorful as it is tasty. Submitted by TMCKAY69 Carbs: 14.3g \| Fat: 0.2g \| Fiber: 2.6g \| Protein: 1.5g \| Calories: 65.3	Very Good 4.3/5 (293 ratings) Mini Eggplant Pizzas Ditch the crust and boost your veggie intake with these eggplant "pizzas." Submitted by GONZOSTAR Carbs: 8.9g \| Fat: 7.5g \| Fiber: 3.2g \| Protein: 4.9g \| Calories: 119.1
Very Good 4.6/5 (78 ratings) Coach Nicole's Tasty Peanut Sauce Peanut sauce is one of my favorite things to eat, usually with tofu, green vegetables (like broccoli, spinach and edamame) and brown rice. Submitted by COACH_NICOLE Carbs: 2.5g \| Fat: 5g \| Fiber: 0.7g \| Protein: 3g \| Calories: 64.4	Good 3.7/5 (31 ratings) Tangy, Creamy Balsamic Vinaigrette This is my go-to dressing. I use it on everything from steamed veggies to salads and sandwiches. Submitted by SP_STEPF Carbs: 4.2g \| Fat: 4g \| Fiber: 0.7g \| Protein: 1.5g \| Calories: 55.5
Very Good 4.2/5 (9 ratings) Hot & Sweet Rainbow Slaw Creamy cole slaw pairs well with fried chicken, but who needs all that mayo? This one uses Greek yogurt and a healthier mayo, plus a few other secret ingredients. Submitted by SPARKSOLUTION Carbs: 9g \| Fat: 0.7g \| Fiber: 2.1g \| Protein: 1.6g \| Calories: 45.7

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This recipe has been marked private.	Very Good 4.5/5 (58 ratings) Easy Whole Wheat Flatbread Chewy, homemade flatbread makes any meal seem special. Use in place of pitas, bread, or crackers! Submitted by CHEF_MEG Carbs: 15.9g \| Fat: 0.7g \| Fiber: 2.9g \| Protein: 5.4g \| Calories: 84.5
Very Good 4.1/5 (16 ratings) Chickpea Cauliflower Curry (over rice) This dish is good on it's own for a vegetarian main or serve with sweet honey chicken..ummm! Submitted by KRYSLOCK Carbs: 25.8g \| Fat: 1.1g \| Fiber: 5.6g \| Protein: 4.5g \| Calories: 124.7	Good 3.8/5 (19 ratings) Yellow Dal (Yellow Lentils) Serve this dish with Basmati rice or an Indian bread of your choice. Submitted by GUDY2SHUZ Carbs: 6.2g \| Fat: 2.6g \| Fiber: 2.2g \| Protein: 2.5g \| Calories: 55.6
Very Good 4.2/5 (19 ratings) Tahini-Lemon Dressing Use this on falafel or a salad. Add fresh or dried herbs and it becomes goddess dressing. The toasted sesame oil imparts a stronger sesame flavor to the dressing. Submitted by SP_STEPF Carbs: 3.6g \| Fat: 6.5g \| Fiber: 1.1g \| Protein: 1.9g \| Calories: 74.6	Very Good 4.4/5 (11 ratings) Whole-Wheat Pita Chips Who needs deep-fried chips, when pitas crisp up so perfectly with minimal added oil? Pair these with hummus or as a crunchy side to your Greek salad. Submitted by CHEF_MEG Carbs: 17.6g \| Fat: 2.5g \| Fiber: 2.4g \| Protein: 3.1g \| Calories: 100
Very Good 4.7/5 (6 ratings) Balsamic Vegetable Medley A recipe that is as colorful as it is tasty. Submitted by TMCKAY69 Carbs: 14.3g \| Fat: 0.2g \| Fiber: 2.6g \| Protein: 1.5g \| Calories: 65.3	Very Good 4.3/5 (293 ratings) Mini Eggplant Pizzas Ditch the crust and boost your veggie intake with these eggplant "pizzas." Submitted by GONZOSTAR Carbs: 8.9g \| Fat: 7.5g \| Fiber: 3.2g \| Protein: 4.9g \| Calories: 119.1
Very Good 4.6/5 (78 ratings) Coach Nicole's Tasty Peanut Sauce Peanut sauce is one of my favorite things to eat, usually with tofu, green vegetables (like broccoli, spinach and edamame) and brown rice. Submitted by COACH_NICOLE Carbs: 2.5g \| Fat: 5g \| Fiber: 0.7g \| Protein: 3g \| Calories: 64.4	Good 3.7/5 (31 ratings) Tangy, Creamy Balsamic Vinaigrette This is my go-to dressing. I use it on everything from steamed veggies to salads and sandwiches. Submitted by SP_STEPF Carbs: 4.2g \| Fat: 4g \| Fiber: 0.7g \| Protein: 1.5g \| Calories: 55.5
Very Good 4.2/5 (9 ratings) Hot & Sweet Rainbow Slaw Creamy cole slaw pairs well with fried chicken, but who needs all that mayo? This one uses Greek yogurt and a healthier mayo, plus a few other secret ingredients. Submitted by SPARKSOLUTION Carbs: 9g \| Fat: 0.7g \| Fiber: 2.1g \| Protein: 1.6g \| Calories: 45.7