Scones are perfect for weekend house guests, hostess gifts, or picnics. Traditionally made with loads of butter and cream, mine use far less butter--and whole-grain flour.

Submitted by CHEF_MEG

Think outside the pie! This pumpkin smoothie is a sweet and healthy treat that kids will love.

Submitted by CHEF_MEG

These cookies are packed full of whole grains and fiber to fill you up and keep you satisfied. They're great for snacks and suitable for those with diabetes!

Submitted by CHEF_MEG

These healthful muffins freeze well! Low-fat buttermilk and applesauce help lower the fat in these, and the whole-wheat flour and flax seed add fiber.

Submitted by CHEF_MEG

Take some help from the market if you're not an experienced baker. A spice cake mix and a can of pumpkin become a tasty, easy-to-make cookie.

Submitted by CHEF_MEG

This is a great recipe for summer, when you have a surplus of zucchini in the garden. Double or triple the batch and freeze them for quick and healthy breakfasts.

Submitted by CHEF_MEG

Perfect for breakfast or a quick snack.

This almond shortbread recipe replaces my mom's buttery shortbread.

Instead of a whole pie, try making bite-size tarts. The diminutive desserts cook quicker and are automatically portion controlled. Plus, they're easier to make for a crowd, and there's no need for a fork and plate.

Submitted by CHEF_MEG

Very moist with great banana flavor, but still lower in calories with only one gram of fat. My whole family loves these.

Submitted by MBMORRISON66

This is a whole grain, low calorie version of the Fannie Farmer cookbook muffin. Oatmeal, whole grain four, and Splenda is used instead of pastry flour and sugar. You could further cut it using egg substitute and oil instead of butter. I raised my kids on this muffin recipe - and have since made it a bit more healthy.

Submitted by LLCURTS

A healthy muffin...adapted from Eat Better America

Submitted by SHELSTER5

Submitted by BANANAFISH711

so yummy! sweet without sugar

Submitted by WANNABEHOTAGAIN

Submitted by BRIVER

These muffins are not only good for you, but are filled with berry goodness from peak-season berries. Not berry season frozen will do. Be sure to add flour to the blueberries before you fold them into the batter so that they will not all fall to the bottom.

Submitted by SHEWRITES1

Heart Healthy Muffins

Submitted by DENISECAVOLI

delicious, moist, easy - 160 cal / muffin

Submitted by 4GIVN1

This hearty quick bread contains four whole grain flours that provide it with a rich texture and flavor. Fresh blueberries take it to a whole new level!

Submitted by BANANAFISH711

Hearty and Moist Apple/Pumpkin Bread

Submitted by JMOORE107

Great-tasting muffins packed with whole grain and fruity goodness.

Submitted by NIKHATZ

Sugar Free - Great for Breakfast!!

Submitted by JJAMES1010

Yummy, moist, low-fat muffins - super easy and very forgiveable. Try other variations like Banana Chai Blueberry (add a packet of chai tea to the dry mix) or Banana Chocolate Cherry... or make up your own!

Submitted by AMYMURRAYADAMS

Makes 5 GIANT Oatmeal Raisin Cookies Great for breakfast or a snack. Chewy and Tasty:) Very low-fat and low-calorie!

Submitted by TEENUHHH123

A very moist low fat chocolate brownie alternative, for weight watchers, only 2 ww points per serving ( 24 servings). No oil or egg used.

Submitted by TNICKY

These are low fat, low sugar, whole grain, and yummy to boot. They should come out moist and cakey.

Submitted by HANNYMUFFIN

Honey adds just a little sweetness to a rich-tasting whole grain cornbread.

Submitted by BANANAFISH711

Great breakfast muffin...Got the recipe from Fitness magazine May 2010 issue. I only changed it a bit. For the better. Enjoy.

Submitted by JLGARCIA85631

In Self Magazine

Submitted by SEBUTLER1S

Submitted by MONI7267

Submitted by HJARMST

Some cornbread style muffins... good with chili or whatever.

Submitted by JAKEGEST

Great whole grain, fresh fruits and nuts, no dairy

Submitted by HORN79BELL

Recipe originally from "The Cat Can Cook" but I altered the recipe, and it came out delicious.

Submitted by EVOLPEANUT

Cornbead made with whole grain cornmeal and whole wheat flour.

Submitted by INFINIDOM

Submitted by ANNANN63

Rich, dense brownies made with applesauce and zucchini!

Submitted by ELISE11

yum

Submitted by MISSYBASE

Submitted by TSNY0803

A very healthy version of brownies with a hint of oatmeal and peanut butter and no oil or eggs! Your family will love them and not even realize they have zucchini in them unless they watch you mix them up!

Submitted by GRANLUND

Submitted by AFRICAPARISH

This is an alteration of a higher cal recipe. Make at your own risk!

Submitted by NICLIZZY

A yummy way to start the day with very little fat and lots of flavor!

Submitted by JOJOMKE

These muffins are sweet and chocolatey; you'd never guess they're low fat

Submitted by SBMMYERS

Yummy muffins out of extra apples. Be sure to cool way down before trying to take out of paper wrapper

Submitted by BBSWEETIE1525

Order a banana split at the drive thru, and you're looking at 800 calories. This version has less than 100, and it's easy enough for kids to make!

Submitted by CHEF_MEG