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Mickbeth's Cookin'

Mickbeth's Cookin'

These are just recipes I posted and enjoy. Some of them pose a health hazard!

(7 Recipes) Created by MICKBETH

Recipes in this Collection

Incredible! 5.0/5
(5 ratings)

Grandma would make this smoky, filling meal-in-one. The sauerkraut really makes this dish delicious.

Submitted by MICKBETH

Carbs: 16.2g | Fat: 17.7g | Fiber: 2.8g | Protein: 16.3g | Calories: 289.1
Very Good 4.5/5
(4 ratings)

This is something my mother cooked in the 1960s and 70s. It's a variation on hamburger hotdish, and an easy stove-top recipe. Embellish at will with sour cream, chiles, spices.

Submitted by MICKBETH

Carbs: 20.2g | Fat: 15.9g | Fiber: 2.1g | Protein: 13.1g | Calories: 274.9
Grandma Inga's Lefse
Very Good 4.0/5
(1 rating)

My grandmother, who recently passed away at age 100, made this recipe every year. When she got into her nineties, she taught me how to make it. Lefse is a Norwegian flatbread eaten with sugar, cinnamon and butter (or any topping at all), and requires a flat stainless steel griddle, scored, covered rolling pin, turning stick and cloth-covered pastry board, all of which can be purchased from the Bethany company.

Submitted by MICKBETH

Carbs: 27.1g | Fat: 4.5g | Fiber: 2.8g | Protein: 3.3g | Calories: 159.8
(no ratings)

My family has made this forever at Christmas. It's totally wicked and artery-clogging.

Submitted by MICKBETH

Carbs: 15.1g | Fat: 10.9g | Fiber: 0.4g | Protein: 2.8g | Calories: 164.8
(no ratings)

My friend Helaine brought this to a potluck one evening, and had me at the first bite. I increased the garlic and red pepper in the recipe, which should NOT be eaten before a job interview or hot date. It is savory and pungent.

Submitted by MICKBETH

Carbs: 18.9g | Fat: 5.3g | Fiber: 5.5g | Protein: 4.9g | Calories: 139.4
(no ratings)

These are a meal in themselves, or a good side-dish, cut in half. They freeze well.

Submitted by MICKBETH

Carbs: 64.5g | Fat: 8.7g | Fiber: 6.7g | Protein: 9.7g | Calories: 365.6
(no ratings)

You can put anything into these pancakes. This recipe is figured with 4 oz. of full-fat cherry-vanilla yogurt.

Submitted by MICKBETH

Carbs: 21g | Fat: 2.3g | Fiber: 0.6g | Protein: 5g | Calories: 127.8
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