This is a delicious chicken recipe that my family loves

Submitted by ALECSANDRA

WLS friendly chicken cordon blue. The chicken comes out moist on the inside and crunchy on the outside. The cheese is hot and gooey. Serve with a side of steamed veggies and melon for a very satisfying, high protein meal.

Submitted by DEBB48

Easy to cook. Left overs are great cold the next day.

Submitted by NANALINDA5355

This is an old recipe of mine that I changed to a lower fat version. My husband loves it and likes me to add a small can of jalapeno peppers to spice it up.

This is also a very good size serving - you will be full and satisfied.

one my my hubby's favorites

Submitted by RANDYLYNNE

A much quicker version of the Italian classic; less time, but no less taste.

Submitted by VEGGIEKITTY

A combination of two favorite Italian classics - a definite family favorite that's easy to make.

Submitted by POLYCAT

I love the taste of the fresh herbs in this. I have several pots growing on my kitchen windowsill that I use for everything. This adds quite a bit to the flavour.
If you want really fresh from scratch flavour, you can use fresh tomatoes as well, but remember to add about 20 mins to the cooking time of the sauce.

Submitted by ROSE-IN-SURREY

Yummy healthy enchiladas

Submitted by JOEMELEAGLES

A lighter version of an old classic. Made with Heart Smart Bisquick and Ground Turkey instead of beef.

Submitted by TXCYNDI

This version of Chicken alfredo may be skimpy on carbs, but not on taste! Full of flavor and guaranteed to be filling!

Submitted by BLSAWS5

This is a low-cal take on the Sloppy Joe, using turkey and vegetables. Turkey provides the low-cal protein and lots of veggies make this healthy.

Submitted by DSTENORE

Healthy, meaty meal that will stick to your ribs! With the gravy and the cheese your family won't even know it's good for them.

Submitted by KARENSLIM

Submitted by THEBERT99

Submitted by IXRAEYOU

Submitted by ALEXIS2858

This is a Southern Living Recipe (from the magazine and website). It is very easy and quite tasty. I listed it so I could calculate the calories and share the recipe with a friend. The original recipe calls for pork, but the 'options' for pork chops as an ingredient were so confusing I listed chicken instead (instructions for both included). (The picture is of the pork)

Submitted by ANDICOONS

Quick & easy stirfry with gentle tangy flavor!

Submitted by FLUFFYWONKENOBE

My recreation of one of Eggchef's favourite dishes that I made for him to take with him to school in Ottawa. Fine French comfort food.

Submitted by JO_JO_BA

Submitted by RETIREDALREADY

MAKES 2 SERVINGS (CAN BE DOUBLED)

Submitted by CHRISTREIGNS77

Submitted by AKMG13

Easy to double or triple for larger servings. Very quick and easy for when you are in a hurry. Garnish with fresh parsley

Submitted by TABBYKAT75

Delicious and easy. Serve over rice or noodles along with steamed carrots and green beans and apple crisp for desert.

Submitted by BUDGETMOM

Submitted by JBAJDTK

Submitted by BUMPEY1