Member Comments for the Article:The Truth About CarbohydratesNot all Carbs are Created Equal88 Comments
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WSBUCKINGHAM
3/1/2008 12:47:28 PM
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This article was very informative for me as I have always been taught NOT to eat carbs. I love vegetables and eat them religiously, but did not consider them carbs. It is very hard after being brainwashed for many years of dieting that I can eat bread ( even grain bread ). I feel like I am cheating when I eat bread and therefore mentally screw up my diet. I will use this article to try and get over the " I can't eat bread " syndrome. |
JKAREN
2/29/2008 3:10:06 PM
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This is a lot of food. I would like to see a sample menu that includes all of these foods. RULE 1: Include the following in your diet: Fruits: 2-4 servings daily Vegetables: 3-5 servings daily Whole grain breads, muffins, bagels, rolls, pasta, noodles, crackers, cereal, and brown rice: 6-11 servings daily Legumes, beans and peas: 1-2 servings daily Low-fat and non-fat dairy products: 3 servings daily |
-KARENB-
2/29/2008 10:06:45 AM
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Thank you for the brief explanation of good carbs vs, bad carbs. I had recently tried to get an understanding of it by researching the glycemic incex. Boy was that mind-boggling! Thus I quickly gave up on the idea of trying to figure out what carbs were "safe". Your article not only helps me better understand that carbohydrates are not restricted to bread & muffins, but informs me of how those various foods break down. Thanks again, Karen |
12/24/2007 5:01:22 PM
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This was a very informative article |













