Calculating the Cost of Growing Your Own Food
How to Put Away Big Bucks with Your Green Thumb
-- By Jenny Sigler, SparkPeople Contributor
Many of us assume that a backyard vegetable garden can save us money, but is it really true? After investing in equipment, soil, seeds and water, do you really come out on top?
The answer varies upon the size of your garden, whether you start your plants from seeds or purchase seedlings, and how many tools or gardening accessories you may need to purcase. According to National Gardening Association estimates, a well-maintained food garden can yield an estimated half pound of fresh produce per square foot, yielding a $500 return on average when considering a typical gardener’s investment and the market price of produce.
Here are some tips on starting a cost-effective garden for your wallet and your waistline.
Get the Right Soil for the Right Price
If you are starting a new garden, the most cost effective method is using the soil you already have available. However, most soil needs to be supplemented to improve its texture and nutrient density. If you live near farmland, you may be able to find free or inexpensive aged manure from a nearby farm that you can work into the first few inches of soil. Check your local paper or Craigslist for manure. Most will offer it for free if you pick it up yourself, or charge about $20 per truckload.