Recipes (Most Popular)534219 results - showing 429431 to 429440
1 serving is approximately 1/4 cup
Recipe yields approximately 9 cups
This all depends on how you prep you tomatoes etc.
I have put in the recipe with the most fattening ingredients so there are easy changes to make to lighten the recipe up
**use non fat mayo and miracle whip or 1/2 the amount of mayo etc**
Variation -- 1 cup of non fat mayo - 1/2 cup non fat yogurt - 1/2 cup of vinager - 2 Tbs agave nectar - in place of the 1c mayo/1c miracle whip
FYI this recipe makes A LOT!!! It is meant for large party etc but is very easy to cut in half.Submitted by WIGTURTLE
This recipe is adapted from an website listing for chicken meatballs - I prefer the ground chicken scrambled all together
1 serving is 189gSubmitted by WIGTURTLE
yummie way to up the protein
This recipe was adapted from "the brown eyed baker"
"Blueberry-Lemon Buttermilk Bundt Cake"Submitted by WIGTURTLE