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arroz con frijoles y maiz

delicioso arroz cocido de conbinacion de maiz con frijoles negros.Submitted by ART2782

veggie/ meat sauce

the chunky veggies and gound hamburger meat ,makes a great combo of my favorite(marinara) and my husbands meat sauce! its very filling and is good on any pastaSubmitted by ANTLIZGRIF

Green Smoothie (Spinach, Celery, Banana, Apple, Cherries, Jasmine Green Tea)

The amount in this smoothie makes two servings. Beware, it has a slight celery taste, so if you don't celery, substitute the celery with 2 cups of raw spinach.Submitted by NTSOHLTHNT

Chicken Breast with Fine Vegetables

This is what in German one would call an Eintopf, because it's all made using a single pot. It's a recipe my mom used to make; and it passed down from her mom. She wrote it down for me years ago, and I just found it again in an old cookbook of mine. The taste of this dish is very rich. It is best served over German Spätzle or broad egg noodles; however, rice will do as well. Submitted by NTSOHLTHNT

Mixed Bell Pepper Salad
Mixed Bell Pepper Salad

This is a salad for bell pepper lovers. My Dad used to make this all the time and I could probably eat the entire bowl in one sitting. It tastes better if it is left to marinate in the refrigerator overnight. This makes about 8 servings and refrigerated keeps about 8 days. Submitted by NTSOHLTHNT

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