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Borsch

Serving Size: Makes 20 servings, 1 serving - 1.5 cupSubmitted by IRINA75

Burda Bread Pudding Light
Burda Bread Pudding Light

Modified version of bread pudding with white sauce published in the Burda Modern magazine, 2006/9. This recipe has no apple custard inside, but raisins. The milk, eggs, sugar, and butter portions are reduced, cream is substituted by cream cheese.Submitted by IRINA75

Sautéed Bok Choy

Fresh pepper instead of pepper flakes, dried ginger instead of fresh.
Original
http://www.chow.com/recipes/28071-saut
eed-bok-choySubmitted by IRINA75

Pirozhki s makom - Russian Poppy Seed Pastries
Pirozhki s makom - Russian Poppy Seed Pastries

My grand mom recipe adopted by me.Submitted by IRINA75

Russian Buckwheat Crepes

Prepare the dough in the bread machine. Put all liquid ingredients first, then flour and dried yeast.Submitted by IRINA75

Uzbek Samosa with Lamb (Samsa)

http://www.talerka.ru/recept/uyghur/samsa/Submitted by IRINA75

Uzbek Pilav

Uzbeck pilav with dried apricots.Submitted by IRINA75

Peachy Arugula Smoothie

Recipe from 7-Day-GREEN-SMOOTHIE-Detox-Challenge Submitted by IRINA75


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