Appetizers / Soups / Salads Recipes (Most Popular)72959 results - showing 56371 to 56380
It's like a traditional Italian tomato salad, but with avocados instead of mozzarella.
If you are making to bring to a potluck, slice the onions ahead, but plan on cutting and assembling on site, right before serving. Do not refrigerate the tomatoes or you will destroy their flavor and make their texture mealy.Submitted by EMFINGER7
This salad has a variety of tastes and textures that make every bite a new experience! The ingredients may not seem to go together, but they compliment one another beautifully. I first had this salad at a hotel in MN, but they used candied pecans instead of walnuts, much more oil, and much less balsalmic vinegar. The fat content seems high, but it's from the "good fat" groups from nuts and olive oil.Submitted by JENNY160