Appetizers / Soups / Salads Recipes (Most Popular)73137 results - showing 60731 to 60740
I was given this recipe by a friend at a high school reunion and use it often at pot luck suppers. It is very popular.
Hint: If you are taking it to a function, add the dressing, cheese and chips just before serving.Submitted by KELLYANN1964
A rich, satisfying spread or dip that can be enhanced with herbs and spices of your choice. Garlic and smoked sea salt is one of my favorite combinations.Submitted by ALLIEKATMEW
One of my son's favorites. Flavorful and easy to make. Carmelizing the onions is the key to rich flavor. My husband prefer's the traditional toppings while my son and I love the soup the way it is.
NOTE: If you have someone who doesn't like large pieces of onion, this is also good pureed. Submitted by COPEKAT
Perfect for vegans and meat eaters alike. Smoky and creamy without dairy. Quick and easy to make but even better if allowed to sit for a day.
Also makes a great pasta sauce if you omit the blending, coarsely chop the peppers before adding to the liquid and reduce water to 1/2 cup.
In a pinch you can substitute bottled peppers but fresh are so much better. Submitted by COPEKAT
Makes about 1 1/4 cups
While fresh chives and shallots are favorite seasonings, the Penzey's Fox Point spice blend makes such a difference in the taste that it is well worth the trouble of ordering online if you don't have a store near you.
Fresh ground black pepper also makes a significant difference in taste. I've adjusted the lemon juice, mustard and garlic according to the tastes of family and friends with consistent results.
Refrigerate for up to one 1 week. (If it lasts that long!)
Submitted by COPEKAT
Easy, yummy nutritious soup for cold winter nightsSubmitted by COPEKAT
This is fast and easy -- especially for a busy week night! Serve with crunchy rolls and yummy! You can use Fat Free vinaigrette and Reduced Fat Feta cheese to save a few more calories. Submitted by MDSHEPARD