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Appetizers / Soups / Salads Recipes (Most Popular)

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Hodge Podge Soup

Today I am not feeling my best, and I wanted to make a healthy and tasty soup from ingredients already in my kitchen. I always use Organic, but thats up to you! This is ridiculously easy to make and you will be surprised at how great it smells AND tastes!Submitted by ISABELLACULLEN

Slow Cooker Easy Vegetable-Venison Soup

Adapted from BH&G Slow Cooker Recipes to lower sodium, fat, and cholesterol. No browning of the meat makes it super quick and easy to prepare.
Makes approximately 12- 1 cup servings. You may use ground turkey or beef in place of the venison. Low enough in calories to double. Very close in taste to Campbell's Chunky Vegetable Beef Soup.Submitted by POSTALJO

Cauliflower-Bacon-Parmesan Salad

Marinate overnight for best flavor.Submitted by SEATTLEGUY386

Savory "Cheesecake"

A great hors d'oeuvre. Set this out on the table with different breads and crackers. Can be made several days in advance.Submitted by SEATTLEGUY386

Lotus Salad

Vietnamese salad with shrimp and BBQ porkSubmitted by BOOMBALANNIE


Almonds, 170 grams (remove)
Bread, oat bran, toasted, 4 slice (remove)
Garlic, 2 cloves (remove)
Salt, 1 tsp (remove)
Olive Oil, 6 tbsp (remove)
*Wishbone Red Wine Vinaigrette salad dressing, 3 tbsp (remove)
*Wishbone Red Wine Vinaigrette salad dressing, 3 tbsp (remove)
Pepper, black, 0.5 tsp (remove)
Grapes, 36 grape, seedless (remove)Submitted by YULAIYUK

Beef Tortellini soup

Brown meat in large dutch oven for about 10 minutes and drain off excess fat. Add tomatoes in puree, undiluted French Onion soup, frozen green beans, tortellini and water; over high heat, heat to boiling. Reduce heat to medium; cover and cook 10 minutes, stirring occasionally. Add cut up zucchini; cook uncovered, 10 minutes or until zucchini and tortellini are tender.Submitted by BEECHWOOD3

Chicken and Rice Soup

My failsafe recipe for chicken and rice. My husband is gluten-free so instead of noodles, rice it is.Submitted by IRISHDANI

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