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Appetizers / Soups / Salads Recipes (Most Popular)

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Asparagus, Prosciutto & Balsamic Onion mini Frittatas
Asparagus, Prosciutto & Balsamic Onion mini Frittatas

Our family's take on the famous Giada Laurentiis mini Frittata recipe. Calorie count based on serving size of 4 mini fritattas. Makes 24 total. Submitted by AMANACER

The Yoosh

My usual dinner salad Submitted by MOONEYTOO

Spinach Salad w/ Flank Steak and Caramelized Cipollini Onions

A lean salad w/ sustainable grass fed beef and organic produce.Submitted by KEENASKITCHEN

Lamb Dolmadas

Low Carb twist on Greek Dolmades, which are traditionally made with rice. Delicious for party appetizers. Lamb, mint, dill, lemon, spinach, egg.Submitted by -GAMBATE-

Turkey Soup

Turkey drumstick, quinoa, lentils, yam, carrots, celery, onion, rutabaga, zucchini, chicken brothSubmitted by -GAMBATE-

Jalapeno Poppers

These are awesomeSubmitted by CHELLESGOALS36

Herby Portabella and Egg Bites

A healthy and light summer lunch incorporating hard boiled eggs and fresh vegetables/herbs!Submitted by MSMORBID921

Keri's Homemade Chicken Noodle Soup with a kick

You can use any hot sauce if you prefer one over another. The hot sauce I add in at the very end a take tastes to make sure there is a little spicy after kick to the soup. When I make a large pot, about one gallon of soup, I usually end up using close to a 1/2 - 3/4 bottle of hot sauce, but like I said, I like it with a kick!Submitted by KERI888

Tomato Barley Soup

Makes a large pot. Very filling.Submitted by ADRIENNEBEVANS

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