Asian Recipes (Most Popular)

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Cabbage slaw

Adapted from thekitchn.comSubmitted by NEWSGIRL2177

Broccoli chicken

this is a great tasting recipe the seasoning mix is made by "sun bird". enjoy with one cup brown rice, not included in the calories of this recipeSubmitted by CJROGERS

Vietnamese Noodles w/Vegetables

This is an easily altered recipe to accommodate any vegetables sauteed with any lean ground meat tossed with rice noodles. The key is seasoning the meat well while browning to add depth and flavor.Submitted by CENTREJ

Chicken Stir-Fried w/ Broccoli and Kale (spicy)

Made about four one-cup servings, depending on what you add.
*A note on the chicken; I chose to add only one breast, because I like the taste of chicken but do not want a ton of it, nor the added cholesterol or calories. You can add more if you like meat; I have used up to 3.Submitted by SARA_DICKINSON

Chicken Satay

serving approx 1 oz. cookedSubmitted by REDSNAPPER15

Chinese Fried Rice

House Fried RiceSubmitted by MAKEMYOWN

Ginger Tofu

Women's Health Recipe, low calorie, great for lunch or dinnerSubmitted by GOLDIELOX4


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