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Asian Recipes (Most Popular)

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Gadu Gadu with Chicken

Modified from a camping recipe - fantastic indonesian-esque dish! Very good warm or even cold the next day as a salad. Feel free to sub in or out different veggies - we didn't have snow peas and bell pepper but they would be fantastic in this. Also consider subbing tofu for the chicken.

Additional notes: If you can't find seasoned rice vinegar - red wine vinegar works well too.
Very critical for the sauce - brown sugar, vinegar, soy, and PB must be in equal amounts - will taste off if not.

Crock Pot Orange Hoisin Chicken

similar to Trader Joe's Mandarin Orange chicken, only leaner. I serve with steamed broccoli and brown rice. Calorie count does not include either.

Asian Cabbage Rolls

Great dinner all by itself! Also works as an appetizer (especially smaller rolls)

Thai Hot & Sour Soup with Prawns (Tom Yum Goong)

Whilst this is a soup, it is a large portioned meal of less than 200 calories!!

Vietnamese: Canh Chua Thom Va Dau Bap


"Tamarind Soup with Pineapple and Okra"
from The Asian Vegan Kitchen, page 132

It SEEMS to me that 1/4c of "tamarind concentrate" + 3/4c water = 1c "tamarind juice".

Try using no salt next time, but keep all of the soy sauce. (Tastes great with all the salt, but high in sodium.)

Mama Sita's Pork barbecue

A special blend of Asian spices from her famous recipes. You can buy this mix in an oriental market

Derkeen's Taiwanese Fried Rice

A favorite among my family and friends, this recipe was brought to me by my ex-fiance from Taiwan. His grandmother and his dad taught it to him and they have been making it for generations.

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