Asian Recipes (Most Popular)14666 results - showing 12651 to 12660
This recipe is from the Eat-Clean Diet Recharged book and I found it online. It's full of flavor, filling, and can be varied in many ways, depending on what vegetables you add. For a spicier dish, I add a couple of diced serrano peppers. For more nutrients, add bok choy, napa cabbage or other greens.Submitted by PTREINER
Fresh ginger infuses this creamy soup with great flavor, but unless you are a real ginger fan, you will want to remove it before serving. Be sure to use Coconut MILK and NOT cream of coconut. You can find this in the ethnic food aisle of most grocery stores. Submitted by LINDSAYLORING
This spicy coleslaw can be made with a 16 ounce package of coleslaw or any other packaged broccoli slaw. Add a cup of matchstick carrots if you like. If you like a peanut taste add 1 TBS of smooth peanut butter to the vinaigrette and add chopped, roasted peanuts as a garnish.Submitted by SHEWRITES1
This chile glazed shrimp can be served with snow peas and rice noodlesSubmitted by SHEWRITES1
Most people wouldn't think this to be a great combination but it is truly a delightful dish.
Submitted by RENMOM4