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Asian Recipes (Most Popular)

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Mabo Tofu with lean ground turkey
Mabo Tofu with lean ground turkey

This dish is typically made with ground pork however, for a healthier option it also tastes great with turkey and that's how I usually make it.Submitted by DSWHITE

wonton soup

adapted from the culinary institute of americaSubmitted by SPRINGFIELD81

wonton soup

adapted from the culinary institute of americaSubmitted by SPRINGFIELD81

wonton soup

adapted from the culinary institute of americaSubmitted by SPRINGFIELD81

Tofu Mustard Cabbage Soup

Low calorie, satisfying vegetable tofu soup.Submitted by BROWNEYEDBUG

Moo Goo Gai Pan

Wonderful light and filling meal.Submitted by AMARANTHUS

Eggplant side

Smokey flavor with fair holding. Best as a side since the BBsauce is high in sodium.Submitted by OREAD_1

Gomasio or sesame salt

This is a seasoning that is used in place of a sprinkle of salt. The first time I did it was decades ago when I was macrobiotic. It has a salty taste (more then the same measure of salt) And the great taste of toasted sesame.Submitted by OREAD_1


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