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Asian Recipes (Most Popular)

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oriental chicken and veggies

if you like beef and broccoli then you will love thisSubmitted by SHIPESTA

Desmond's Curry

This is a recipe from my colleague Desmond, which I have altered slightly to my family's taste. It is fast and easy to make and very nutritious. There is no oil added and the onions are sauteed in lime juice.
My children love it!
If using the shrimp, start your rice before starting the dish, as it does come together quite quickly.
As noted in the instructions you can use boneless skinless chicken thighs as well, just increase the cooking time, and my sister in law sometimes makes it with chickpeas as well.Submitted by ELIZSIG

Five-Spice Tilapia - Eating Well Modified

A yummy way to make TilapiaSubmitted by JRSTACY98

Sesame Noodles with Shredded Chicken

Inspired by a recipe from Cook's Illustrated magazine. Before the recipe, they say:

We prefer the flavor and texture of chunky peanut butter in the sauce; in particular, we like conventional chunky peanut butter because it tends to be sweeter than natural or old-fashioned versions. Submitted by NPWEST

Vegetable Dumplings

from Alton Brown on Food Network (just without the tofu)Submitted by GABBY47

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