Asian Recipes (Most Popular)15777 results - showing 13341 to 13350
I found a Taste of Home recipe and changed it slightly from chicken to ground turkey, no added peanuts and a larger bag 24 oz. family size of stir fry veggies. The calorie count does not include the rice you serve it over. It is so filling you can be satisfied without the rice if you want.Submitted by TELFEYAN
Chicken Shawarma is a popular gourmet sandwich that you can get at Middle Eastern restaurants. Marinated chicken chunks are mounted on a large rotating skewer and then roasted slowly to perfection against a gas burning grill. Due to the unavailability of such industrial roasters at homes, Chicken Shawarma has typically remained a restaurant dish. However we’ve learned a few tricks that can bring you the beautiful flavor of Chicken Shawarma home without the need of such roasters.
We’ve experimented with at least 3 recipes; 2 of them tasted good but were closer to “Shish Tawook” (another chicken dish) than they were to Chicken Shawarma. So what we’re going to feature here is our third recipe which was adopted from a family friend whom was once a Chef at a Lebanese Restaurant in Michigan.
Restaurant in Michigan.
Submitted by LEBANESEKITCHEN