Asian Recipes (Most Popular)14228 results - showing 13581 to 13590
I had this from Metropolitan market, and tweaked it a bit to make it WLS friendly.Submitted by KATHYP63
Mom and I were talking about Chinese food, which led to Egg Foo Yung. So, I experimented, as I've never made it before... Easy and YummersSubmitted by KATHYP63
This is based on a recipe that my Grandmother used to make. I had it every childhood and young adult birthday, for as long as I can remember. When she no longer made it, my mom did. It's my all time favorite, and I was racking my brain to figure out how to make it WLS friendly!
Note: Original recipe calls for fryer chicken, with skin. Dusted with flour and ginger. Regular soy sauce and regular brown sugar. Served over steamed white rice.Submitted by KATHYP63
Because it is all vegetables you can have a HUGE portion and reasonable calories. Its totally delish. Submitted by SOLOWOLF